Ich brate nicht mehr🐟Warum kannte ich diesen Trick nicht schon früher. Gäste werden begeistert sein.

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Published 2024-05-06
I don't fry anymore🐟Why didn't I know this trick before. Guests will be amazed

I don't fry anymore! The best fish recipe my Turkish friends taught me. If you love baked mackerel, be sure to try this recipe. Turkish fish recipe that impressed everyone! How to cook delicious fish in the oven. Delicious and inexpensive dinner for fish lovers. Cook with love! Cook with joy!

Cooking recipe and ingredients:

2 fish (mackerel).
Cut off the fins.
Cut off the head and tail.
Clean the insides.
Remove bones.
Salt.
Black pepper.
Dry garlic.
Paprika.
Drizzle with vegetable oil.
Lubricate surface well.
Place on a baking tray covered with baking paper.
Bake in the oven at 180°C for 30 minutes.
3 tablespoons vegetable oil.
1 onion.
Grind with a blender.
Fry over medium heat for 2 minutes.
Chop 2 peppers.
4 cloves of garlic.
Grind with a blender.
Fry over medium heat for 2 minutes.
3-4 tomatoes.
Grind with a blender.
Mix well.
Salt.
Black pepper.
Ground basil.
Cook until thickened, 6-7 minutes.
After 30 minutes.
Bake at 180°C for 7 minutes.
Sprinkle with parsley.
Sprinkle with cheese.
Bake for another 5-6 minutes at 180°C.
Everything is ready.
Our delicious dinner is ready.
God, how delicious! Why didn't I know this trick before?
What do you think of this recipe?
I recommend everyone to cook this recipe.
Bon appetit!


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All Comments (21)
  • @user-xu3ku2eu2l
    Всё хорошо , но уж очень затянуто ! Ну например зачем так долго показывать как отрезать плавники?
  • @Lm-ym5yd
    Ну оооочень затянуто....
  • @user-ld6tu3ey8p
    Соус на пергаменте !?перцы можно было бы взять одного цвета- результат тот же .
  • Mein Lieber, gut gemacht, als ob ich dich glücklich unterrichtet hätte❤❤❤❤❤❤
  • @user-ho6gu6nj4j
    Как отрезать плавники, можно и не показывать.
  • @user-fg5iy9ry9w
    Так долго запекалась рыба, она получится сухой.
  • @Arhanar-xg9rf
    Цей канал, один з улюблених. ☝️😁 Like! 👍
  • @user-eo7jb7wh5f
    Recette simple à cuisiner, surtout bien nettoyer le maquereau en enlevant la peau noire à l'intérieur avec sérieux car c'est elle qui donne l'amertume au poisson. La façon de filmer vos recettes est tout à fait adéquate pour la vitesse,cela nous laisse du temps pour bien s'imprégner du déroulé de la vidéo Bravo, recette peu onéreuse pour un poisson plein d'oméga 3
  • Interesantă și apetisantă această rețetă de pește! 🐠 Vă urmăresc cu mare plăcere și cu mult interes din București - România 👋🇷🇴
  • @MWOC
    Nice sharing 👏🌹
  • @user-hc5ev5zc9j
    Думаю очень вкусно, и не хитрый рецепт❤
  • @MavisMokoena
    Looks delicious and so easy I like fish so much
  • Aquí en Connecticut solo hay un super que vende cabalas y a buen precio...
  • @user-ze3uq8pd9p
    А канители то сколько с четырьмя небольшими филе!!😂😂😂😂