The Easiest Onion (Onyo) Rings You Will Ever Make | Chef Jean-Pierre
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Published 2022-03-10
RECIPE LINK:
chefjeanpierre.com/recipes/onion-onyo-rings/
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PRODUCTS USED BY CHEF:
Creole Seasoning:
chefjp-com.3dcartstores.com/Creole-Seasoning_p_115…
Herbs de Provence:
chefjp-com.3dcartstores.com/Herbs-de-Provence--Jar…
Signed copy of Chef Jean-Pierre's Cookbook:
chefjp-com.3dcartstores.com/Cooking-101-Book_p_163…
Laser Thermometer:
chefjp-com.3dcartstores.com/Infrared-Laser-Thermom…
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CHECK OUT OUR AMAZON STORE:
www.amazon.com/stores/Chef+Jean-Pierre%27s/page/74…
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OUR CHANNEL:
/ @chefjeanpierre
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CHEF'S WEBSITE:
www.chefjeanpierre.com/
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CHEF'S ONLINE STORE:
chefjp-com.3dcartstores.com/
All Comments (21)
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Chef - “ A child could do this!” Chef 2 seconds later - “ dont let a child do this!” Lol. The best. Thank you chef! Keep them coming.
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I like this man embracing his pronunciation of his onion. Gonna feel his french accent is so strong. But I love this guy. 😊
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"If you don't drink....... You should try, it's delicious" I laughed so much at that. :)
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I absolutely love that a Michelin Star rated chef loves basic foods. Yes, you make award winning dishes for your guests, but you loves to eat foods that u normal people love too. Your way of explaining how, and why to do things make perfect sense. Thank you for sharing you passion with us all.
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How long have we been watching and waiting for you to make onyo rings? Seems like forever. Finally, our expectations have been fulfilled. Thanks, JP!
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"If you don't drink... You should try it, its delicious." i love this channel!
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So simple yet the most perfect, elegant "Onyo" rings I've ever seen. So little mess with this method and the removing of the lumps in the food processor is genius!
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I want to thank you for teaching me how to make great onion rings. I’m a mum of 6, and today I spent 5hrs teaching my 20yr old son who’s just moved out of home how to shop, plan and cook a fortnight’s worth of meals so that when he comes home from study he has something good to eat. You’ve reminded me how important food is in our lives, not to just nourish us but to bring us together. And you made me smile and chuckle too. Thank you. 🌹Rosie of Oz🇦🇺 & my dog who likes to watch YouTube with me 🐶Omega the Cavalier🐶
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Chef, I had to pause the video and watch again so I could see your face. “ If you don’t drink?”… It was simply amazing seeing your reaction. You were simply speechless! Another one to my list favorite of Chef Jean-Pierre’s favorites!
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I don't care what this guy makes, it'll be great anyway, as long as the dish has onions in it, nobody says the word "Onion" better than this guy, I can listen to him say "ONION" for hours.
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I just love how lighthearted and fun Chef JP is. Onyo rings topple over? He laughs. You just can't help but SMILE and have a good time when watching Chef JP.
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Landshark Lager! Nice pick! Jimmy Buffet would approve!
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I don't know why, but I find that adding the clumpy breadcrumbs back to the food processor to declump it is a simple but genius move that I never considered and changes the whole game.
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Look at that beautiful stack of onyo rings! 🙌💜
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Love the way he says Onyon! Is it just me, or does anyone else now hear Chef's voice in your head when your cooking? I love it!
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I could listen to this man talk everyday. Oh, wait. I do listen to him talk, everyday. Channel on repeat. I'm still fangirling on the accent. Just, smoking.....
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3:06 That's the best advice you have given us so far, Chef. Thank you as always.
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Chef, I really like the new intro! Personally, my favorite thing about you is this "funny yet fancy" feel that you have. Stay classy, Chef Jean Pierre!
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Chef Jean-Pierre, I wish you still had your cooking school but I learn from every single one of your videos. You do a great job and have an amazing support team. One of your videos should be you introducing the people behind the camera.
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I could watch Chef Jean-Pierre cook all day. What a fantastic chef, with a passion and love for cooking and teaching.