[食不相瞞106] 美式藍莓馬芬的做法與食譜:複刻波士頓傳奇Muffin,酥脆圓頂,濕潤內裡,每一口都是滿滿的藍莓,完美酸甜比例 (Jordan Marsh Blueberry Muffins)

Publicado 2022-06-11
Hi! Everyone! Today we're going to show you how to make a delightfully tart and sweet blueberry muffin.

The fruit store near my house was selling the freshest blueberries a few days ago, and suddenly I really wanted to use them to make delicious blueberry muffins. Muffins are sweet treats enjoyed by many but hated by few. They’re so ordinary and popular. You can find them in the bakery or coffee shop.

We can confess that we love desserts with lots of fruit, the more the better. So We want to make muffins that are full of fresh fruit, one bite can enjoy full of juicy blueberries.

This is a Jordan Marsh copycat blueberry muffin. Jordan Marsh was an American department store chain in Boston, which was indeed famous then. And their blueberry muffins are legendary. We used Jordan Marsh’s recipe, and made a little adjustment. We added a few lemon juice and lot’s of fresh blueberries. You'll find blueberries and lemon are a marriage made in heaven, lemon can make them excellent but not sweet.

This recipe retained the tartness of the berries with sugar topping on the muffins, it was the perfect ratio! Nice crisp top and moist interior! Hope you enjoy this video.

This is an #ASMR​​​​​​​ ver, you can check out the other version with BGM and Voices in Chinese if you like:

📍 Please follow us on Instagram:: www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow us o n FB: www.facebook.com/sweet.dumpling.studio/

This is an #ASMR​​​​​​​ ver, you can check out the other version that with BGM and Voices in Chinese if you like:
----------------------------------------------------------------------
Blueberry Muffins Recipe

📍 Mold size: 6-cup muffin tin, bottom dia 5cm, up dia 7cm, height 3cm
📍 Yields: 6

✎ Ingredients
unsalted butter 58g, at room temperature
granulated sugar 95g
large eggs 1, at room temperature
all purpose flour 120g
baking powder 2.5g
salt 1.5g
whole milk 58g
lemon juice 4g
lemon zest 1.5g
fresh blueberries 178g
extra sugar 10g,  for the tops only

✎ Instructions
1. line a 6 cup standard muffin tin with paper cupcake liners.
2. Sieve the flour and baking powder together. Add salt and mix well. Set aside.
3. Use your fingers tips to rub the zest of lemon and sugar, release its natural citrus oils and infuse the sugar.
4. Mash half of the blueberries and add the lemon juice, mixed well.
5. Cream the butter and lemon sugar together at medium speed until fluffy.
6. Add the egg, beat at medium speed until well combined.
7. Add the dry ingredients  in 2-3 additions, alternating with the milk. Beat every time just until combined.
8. Pour the remaining whole blueberries into the batter and fold in with a spatula. Add the blueberries and fold in again.
9. Scoop the batter to fill the muffin cups, and sprinkle sugar on top of unbaked muffins.
10. Preheat the oven to 220°C, bake for 8 minutes, then reduce the temperature to 190°C, continue to bake for 23~25 minutes.
11. Once baked, remove from the oven and let cool in the muffin tin for 4-5 minutes. Then free the muffins from the pan and cool on wire racks completely.
-----------------------------------------------------------------------
Chapter:
00:00 Intro
00:34 Ingredients
01:33 preparation (muffin tin, lemon sugar, blueberry)
04:21 how to make batter of Muffin
09:05 how to bake the blueberry muffins
09:29 enjoy the best ever blueberry muffin
11:09 Tips for Making blueberry muffin
-----------------------------------------------------------------------
#blueberryMuffin
#JordanMarsh
#easyDessert

Todos los comentarios (21)
  • @jjchen5759
    看起來好好吃😋 超喜歡老師每次的分享
  • @Him-him938
    感謝你無私的分享和用心回答提問😄
  • @emily4857
    太好吃了,感谢博主。这个配方甜度刚刚好,满满的蓝莓味道。
  • @cmy100974
    謝謝老師製作的影片!我剛做出來、口感跟香氣是我目前做過最棒的。已經訂閱老師的頻道、祝安好。
  • @Rol.C-929
    謝謝詳盡的操作說明❤❤ 每次跟著做都很成功呢!
  • @theresalee2156
    感謝你的教學 看你做點心很療癒 重點是也非常好吃 目前為止最棒的藍莓馬芬
  • @socarol5020
    剛做了。鬆,軟,香,PERFECT. 最好吃的藍莓muffin. Thank you for sharing the recipe.
  • @quanpeilin9904
    哇,撥開的瞬間滿滿的藍莓,好幸福的感覺,吃了會微笑的muffin 🧁!
  • @mengtsai4891
    每次看到老師做甜點都好療癒 藍莓馬芬真很好吃,假日就來做老師的版本
  • @user-ys8bi6xi6v
    謝謝老師分享的食譜,過兩天要來好好嘗試一下~
  • @user-xk8km4zu2t
    今天試做了老師分享的配方與作法,真的好好吃哦❤ 很愛老師的影片,非常喜歡老師很有溫度的聲音。
  • @zitatam2469
    謝謝老師的食譜,第一次做藍莓muffin ,跟著步驟做,非常順利成功。 成品美味,外脆內軟,muffin散發着檸檬皮的味道,很喜歡❤
  • @viviant91
    看完影片隔天馬上跟做,真的很好吃!!!微酸不甜~~
  • The recipe y is inspiring and it looks delicious, thank you for sharing the recipe y
  • @emmok8549
    I was always wondering why Cassandra had no blueberry muffins recipe, esp. I hoped to make some for breakfast recently. Suddenly, you post this video! I am so glad and try immediately😆
  • @wendyfan5988
    非常感謝🙏老師的教學及食譜,我跟我先生都認爲您這款藍莓瑪芬是我們吃過最好的瑪芬,每口都能吃到藍莓,整體的甜度剛好,真的太好吃了😋
  • @jessie.stfood
    今天照你的做了,很成功,很好吃,謝謝你
  • @yunshu830
    超級感謝老師的食譜!希望老師有一天能夠出實體書籍,一定捧場哦!❤
  • @couldbecooking
    Perfect on time - blueberry muffins for breakfast - my heart beats the "happy beat" just thinking about it! 😊