Tarragon Chicken Meatballs With Cream Sauce
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Published 2024-01-26
Now, let's talk about the chicken. Grinding or mincing your own chicken thighs is a big deal. It lets you decide how chunky or smooth the meatballs are, making them super juicy. Doing this at home guarantees good quality meat as you never know what to expect when buying pre ground.
Don't forget, whether you're using fresh or dried tarragon, it's like adding a fancy touch to your dish. This recipe is not just about cooking; it's like taking a taste adventure, and you're the chef making it awesome! Keep it up in the kitchen!
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All Comments (21)
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Not that I donโt like your voice, but your channel stood out from all others PRECISELY because thereโs no talking, and the music and video flow were perfect. Hopefully, you will return to your old format. From a fan in Colombia ๐จ๐ด
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OMG!! Drooling!!!!! I became a meatball fan a couple years ago before COVID. I discovered there are many flavorful recipes besides Italian meatballs. One time the entire family was getting together. Some came in late and were hungry. I cooked some tasty Asian style meatballs over rice. It was a HIT! So, you KNOW I am going to make these! (for others, I have made my own Chicken meat mince in a food processor just pulse it a few times). Thank you CHEF! ๐
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Love this recipe, and the narration, Joel! Good stuff!!! "Who doesn't want nice, juicy balls." ๐คฃ๐คฃ๐คฃ
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You just knocked it out of the ballpark ๐wonderful recipe, fabulous video as always.Lots of hugs for Whiskey ๐ถ๐๐ปJoel.๐จ๐ผโ๐ณ๐บ๐ธ๐ฆ๐บ
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Oh, my! I don't have fresh tarragon, so I'm gonna make it using dried. My salivary glands are aching right now! ๐
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That looks delicious, Joel. Tarragon and chicken do go well together. Whiskey is a pretty boy.
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It's so refreshing to hear your voice, as well as watching you make such a delicious meal. โฅ๏ธ
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That looks amazing.Tarragon is a wonderful herb with chicken as you say..and sea food.Thanks.
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Wow what a great change of narrating love it. I will be trying this recipe it looks great thank Joel
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Good to hear you Joel. Fantastic dish.
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Love the new narrative format.
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LOVE the voiceover. Love it.
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Keep it up chef
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Your recipes are beautiful! ๐คฉ
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I love shallots and Leek always is in my kitchen i really love this dish ๐ look delicious . I am sure i will prepare . Thanks a lot . Hugs from Utah ๐บ๐ฒ
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You are my new star Chef! I have similar cooking skills as you but I need extra training, those tricks of the trade! I follow your videos, and make most of your dishes, and love them all! As a dietitian, and Chef, I substitute some of your ingredients, and believe it or not, the dishes turn out perfect! Thank you for the training, teaching, inspiration, and fun! Hug Whiskey for me! Best wishes from Michigan, USA!
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Hi Joel, perfect recipe with pasta for me ! Glad to see the return of Wiskey !
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Looks delicious! Thanks for nice recipe ๐๐๐๐ Health and good luck to you ๐
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Thank you for verbally explaining as you go. I can usually figure out what you were doing but the extra details you give are helpful.
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Oh my gosh! That looks more-ish!! Can't wait to try this recipe Chef ๐ My love and hugs to gorgeous Whiskey โค Have a great weekend!
