The Best Gluten-Free PITA Bread: An Easy Flatbread Recipe

Ela Vegan
Ela Vegan
123,479
0
Published 2020-12-22
This gluten-free pita bread is tender, fluffy, and pillowy – all without the use of wheat! With just 5 ingredients (not including water, salt, and oil) and a simple process – you can make delicious, cost-effective flatbread at home that will have you ditching store-bought versions for good! 😍

Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips: elavegan.com/gluten-free-pita-bread/

πŸ“© Want FREE RECIPES and meal plans delivered to your inbox? Sign up for my newsletter at no cost πŸ‘‰ tinyurl.com/elavegan

πŸ“– My cookbook "Simple and Delicious Vegan" is out! I poured my heart and soul into this cookbook, and it contains many of my best recipes that I created over the last 7 years! It has:

🌱 100 vegan AND gluten-free recipes for breakfast, lunch, dinner, and dessert, including sides, snacks, soups, sauces, salads, and bread - all with beautiful pictures, I took myself!
🌱 Metric and imperial measurements (cups, ounces, and grams).
🌱 Refined sugar-free and allergy-friendly recipes with substitutions for any irritating ingredients.
🌱 Ingredient shots, so you see what to buy - getting you cooking - and eating - faster!

You can order it here: elavegan.com/cookbooks/

Ingredients:
3/4 cup + 2 tbsp (200 ml) warm water
10 g fresh yeast or 1 tsp dry yeast
1 1/2 tsp organic cane sugar
1 cup (160 g) white rice flour
2/3 cup (80 g) tapioca flour
2 tsp psyllium husk powder
1/2 tsp salt
2 tsp oil

If you like the video, please give it a thumbs up and subscribe to my channel! πŸ’›

Instagram: www.instagram.com/elavegan/
Facebook: facebook.com/elavegan/
Pinterest: www.pinterest.com/elavegan/
Blog: elavegan.com/

Some links here are affiliate links. As an Amazon Associate, I earn from qualifying purchases, at no expense to you. Thanks for your support!

Equipment I use:

Camera: amzn.to/2Dvdw7s
50mm lens: amzn.to/2n7p9u7
Food Processor: amzn.to/2D9WTz0
Blender: amzn.to/2sYmars
Immersion blender: amzn.to/2ZAGpuk
Instant Pot: amzn.to/2D5kTUR
Slow cooker: amzn.to/2UHAGPT
Electric spice grinder: amzn.to/2RacW8E
Hand mixer: amzn.to/3cXqQUl
Cast iron pan: amzn.to/2Wflqhv
Kitchen scale: amzn.to/2xkWs5E

If you create one of my recipes I would love to see it. Tag me on Instagram with @elavegan and also use #elavegan
All Comments (21)
  • @moodz3117
    Tried it and got semi perfect pockets amazed πŸ‘
  • @inkybeans
    Thank you. They came out nice. I will make them all the time now! ❀
  • @Voodoo-ox8xv
    Hi, thank you for your videos. I wanted to ask if it's possible to use a different flour instead of rice flour ?
  • @beckyweckmiller6135
    Awesome!!!!!WoooHooo! Puff bread here I come! I'm wondering if I can use my sourdough starter with this?
  • @karolamasurkewitz7645
    πŸŽ„β›„ Liebe Ela dir und deiner Familie ein gesegnetes Weihnachtsfest und alles Liebe auf deinem weiteren WegπŸ™πŸ’ž Und danke fΓΌr dein seinπŸ™πŸ’ž
  • @sheetaldugar
    Perfect healthy pita bread!! Nailed it effortlessly ❀ please post more such recipes !!
  • @foconadieta
    Hello I also have great tips for the community. I will try your recipe ❀️❀️
  • @annieaxx2419
    Makes a nice crisp flatbread. I used exact ingredients, proved in a warm oven, cooked in a cast iron pan on hottest element setting. No puff.
  • @innerview6298
    I tried with buckwheat flour, water, spices and salt, baking soda( no yeast). I got bubbles , or small pockets.