Kerala Style Pork Roast / Pork Ularthiyathu

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Published 2015-07-07
HAVE YOU TRIED THESE RECIPES…?

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Kerala Style Pork Roast
KERALA STYLE PORK ROAST
I feel a sense of accomplishment, by posting this recipe. I’ve been getting requests for Pork recipes for so long, mostly during Christmas and Easter time. Every time, I replied to you with some excuse or the other.



The reason why I didnt post is… for starters I do NOT eat Pork. I’ve this habit, I dont want to attach any prefix to it like whether it’s a good or bad habit, let’s just say, I’ve a habit of shutting down my mind towards things which I don’t like or I don’t find interesting. Now that I’ve said it out loud here, it doesn’t sound like a good habit,hhmm… That reminds me, I should speak out my thoughts once in a while, to get a clear perspective on it. Most of the time all the ideas and thoughts sounds great and wonderful inside my head, but once I say it out loud, it sounds absurd at times. Does it happen to you also or am I just a weirdo?

Anyways, coming back to our recipe, I felt it was time for me to get over this thing with Pork and cook it. I got the recipe from my friend Priya. I’ve heard great reviews about her Pork recipe and she was very happy to share it with us.

I was kinda excited to cook it, the excitement to cook with something that’s completely new to me. Since I don’t eat it, I didnt do a taste test and I was anxiously waiting for feedback from Jose and some other friends. Well, the feedback was great! The pork was tender with right amount of masala and flavour. It seems the fat in the pork adds more flavour to the dish and that’s what differentiates it from Chicken and Beef.

Hope you get to try this for Easter and like it too. It’s good as a starter or also as a side dish for plain rice, ghee rice, Pulao etc;

Here is the recipe…

Marinate the cleaned pork pieces with salt, turmeric powder and 1.5 tsp chopped ginger for 10 mins. Add 1/2 cup water to this and pressure cook for 1 whistle on high flame…

Step 1- Kerala Pork Roast
Heat oil in a wide pan and add all the ingredients listed under “to roast and grind”. Fry it on low flame, till the coconut turns golden brown. Remove from fire and let it cool. Grind the roasted ingredients…

Step 2 - Kerala Pork Roast
Heat oil in a deep and wide pan. Add sliced onion and cook. When onion becomes soft, add 1 tsp chopped ginger and curry leaves…

Step 3 - Kerala Pork Roast

When onion becomes golden brown, add turmeric powder, chilli powder and coriander powder. Mix well and fry for 2-3 mins. Add chopped tomatoes and salt…

Step 4 - Kerala Pork Roast

When tomatoes become soft, add cooked pork along with the water. Mix well…

Step 5 - Kerala Pork Roast

Add powdered coconut mixture to the pork and mix well. Cook for 5-7 mins on low flame or longer of required…

Step 6 - Kerala Pork Roast


KERALA STYLE PORK ROAST

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Author: Maria Jose Martin
Recipe type: Side dish, Starter
Cuisine: Kerala, South Indian, Indian
Serves: 4-6
INGREDIENTS
Pork - 1 kg, cut into small-medium size pieces
Chopped ginger - 1.5 tsp
Water - ½ cup
Salt
To roast and grind
Coconut - 1⅓ cup
Small onion - 6, sliced
Chopped garlic - 1.5 - 2 tbsp
Chopped ginger - 1.5 tsp
Cardamom - 4
Cinnamon - 1 inch stick
Cloves - 4
Whole pepper - 1 tsp
Fennel seeds (perumjeerakam) - 1.5 tsp
For masala
Onion - 3 medium, sliced
Chopped ginger - 1 tsp
Turmeric powder - ½ tsp
Chilli powder - 2.5 - 3 tsp
Coriander powder - 3 heaped tsp
Tomatoes - 2 medium, chopped
Salt
Curry leaves
Coconut oil

All Comments (21)
  • @minik8441
    ഇതിലെ നെഗറ്റീവ് comments കണ്ട് പേടിച്ചാണ് ഉണ്ടാക്കിയത് 1.3 M കണ്ട ധൈര്യത്തിൽ ചെയ്തതാണ്.. പറയാതെ വയ്യ 100 il 110 mark കൊടുക്കാം.. വച്ചിട്ട് 3 ദിവസമായി husbandinu ഇപ്പോഴും ഇഷ്ടം പറഞ്ഞു തീർന്നിട്ടില്ല... സൂപ്പർ taste 👌👌
  • സത്യം പറഞ്ഞാൽ പോർക്കിന്റെ അത്രയും ടേസ്റ്റ് ഒരു ഇറച്ചികറി ഇ ലോകത്തില്ല... 😋😋😋😋
  • @miahs802
    The best ever pork roast recipe..!! I tried it n it was so delicious..!! 🤤
  • @RR-jn1zc
    Tried it.. it was very good... thanks
  • @viksinu
    Quarantine aayondu ottakku idakki ithu nookittu....... Poli saanam😍😍😍
  • @bindhyakdass
    Tried it today and was adipoli!!! Thank you for uploading.
  • the fried onions are delicious. traditional dishes but tempting and it feels like adding two more servings at once hahha .., thanks for the recipe
  • Pork is one of the signature dish from North East India...awsome video....looks yummy..love from assam
  • @jasminejoy4130
    I tried out this recipe and it turned out very tasty.. Delicious!! Best recipe!!!
  • @thomasjacob2509
    Why is the video and the details in the description different ?🤔
  • @rodyeast
    I have to say, hats off to you a very easy and yummy recipe, even though I couldnt get any curry leaves, it turned out fantastic. :) :) thanks for the recipe you rockkkk
  • @adhu141
    First time in life i cook.. First ever dish made by me. Thanks for the tips. Final result is good.
  • @kichnu9995
    No other recipe like this mouthwatering 😀 I tried most of the other pork recipes but this is the best 💯
  • @jiksojose7573
    Tnx und chetta satham vechu പൊളിച്ചു
  • athu arum kazhikkalle njan kothivittitundu vayar ilagum. i am going to make it today.yum,yumyummmm.
  • @mnk2226
    Pork is very tasty food ... Juicy meat. Many village people will eat in Tamil Nadu.