Best Matzo Ball Soup | Recipe by Lounging with Lenny
19,061
Published 2021-11-06
Matzo ball Soup Ingredients:
2lb chicken wings
1 whole chicken
1 cup matzo meal
4 large eggs
1/8 tsp nutmeg
¼ cup chicken fat
4 tbsp cold water
Salt
White pepper
¼ bunch parsley
3 bay leaves
Peppercorns
2 large onions
3 celery stalks
2 carrots (1 for broth, 1 for soup)
1 parsnip
Dill
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All Comments (21)
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I like how you did your chicken broth. However, my grandmother would always cook the matzo balls in the broth it self…all her soups taste AMAZING…She was an amazing cook..miss you grandma🙏🏼🥰🥲❤️❤️❤️
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This is such a good recipe. I have never made chicken stock. I will make this recipe and never buy store bought chicken broth ever again.
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how lovely! this is my great-grandmother's recipe, I do it all exactly the way I didn't think that someone else does it this way I'm 75 years old
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thank you, Lenny! I made it just like you told us from the video and it was delicious.
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Just yesterday I was at the store looking for matzo meal. I know where it usually is in this store but I didn’t find any. I will have to look again! Your soup looks wonderful! Thanks for sharing your recipe!
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Looks delicious! Can't wait to try it. Thank you for the recipe.
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Wow. Looks so good. I’ll definitely be following this recipe.
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Love your version of it, a must-try! Thanks for the vid 🤗
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So delicious. Thank you. Matza ball soups are the ymmiest
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I need some Jewish friends in my life because I wanna have some of that matzo ball soup!
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Very nice u r recipe chef so thanks for sharing recipe
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Cool !
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good recepi thanks
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Hello Lenny, New to your channel I am amazed of how you mad your Matzo Ball Soup. My parents did it the same way, they were from Europe [Czech) and amazing cooks. Thank you for sharing the REAL homemade chicken soup!!! with added Matzo Balls. Can't beat it. Wonderful!! Arlene
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Such an Ashkenazi soup !!.. My mix, Ashkenazi - Mizrachi style soup, really rocks the boat!..
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I’m not Jewish but I would devour that soup I looks amazing 😍😍
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какая прелесть! зто рецепт моей пробабушки я это всё делаю точно так я не думала что ещё кто то так делает мне 75 лет
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My matzo balls cracked and fell apart. Do I need more egg or fat to glue them together? I followed the directions on the matzo meal package.
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Why not boil the matzo in the chicken stock?
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Can this be frozen before cooking if you got some left over ? Thanks
