Jamie Oliver’s Spicy Prawn Pasta With Delicious Harissa Dressing | This Morning
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Published 2023-09-07
Broadcast on 07/09/2023
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All Comments (21)
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As A Tunisian its insane how we get along with people from Uk nicest people i meet . love From Tunisia :)
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Harissa is 100% Tunisian and was adopted just recently in other countries of North Africa.
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Sorry man but harissa 🌶 is tunisian not morrocan or north African it's just tunisian 😁
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Harissa is a very underrated thing in Cooking, glad to see Jamie Oliver use this :) love from Belgium/Tunisia
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Harissa from beautiful Tunisia🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳🇹🇳
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Tunisian Harissa 🇹🇳🇹🇳🇹🇳🌶️🌶️
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Only in Tunisia we used harissa . You don't find it in other country in North africa
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Harissa made in tunisia typically Tunisia 🇹🇳🇹🇳🇹🇳🇹🇳
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Tunisian Harissa 🇹🇳🌶
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Harissa 🇹🇳❤🇹🇳
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I love Jamie!! Julie from USA here, every time we go to visit London I always have breakfast at his restaurant, I love his cooking and how simple he keeps all his recipes! After I saw this segment this morning, I went to the store and found Harissa! I will be making this dish this weekend!
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Our culture is spreading across the world. Simplicity and life loving ...LOVE YOU TUNISIA
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"If my grandma had wheels she wouldve been a bike." I remembered that once i saw the first frame of the video 🇹🇳❤️🇹🇳
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harissa is only tunisian , never been Morrocan ,
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Tunisians with harissa is like Italians with olive oil. The best harissa is from south of Tunisia, it’s a smoky flavor. So good
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As a tunisian thanks Jamie but on the harisa our harisa is very spicy maybe you ❤❤
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Love my culture and culinary arts 🇹🇳 spread by my favorite chef! From 🇨🇦
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Made this for our tea tonight after watching it on Tele this morning. Only I made it with little meatballs from Cumberland sausage I needed to use up. It was absolutely delicious 🤤🤤
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The real authentic Harissa is a 💯 the Tunisian one 🇹🇳.. the rest are just copies 😅
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Tunisia is typically Tunisian spice
