Chicken Pot Pie Recipe | Chicken Pie Recipe
1,116,783
Published 2019-10-25
Ingredients
2 boxes of any Ready made Pie Crust (2 in a box) you will need at least 2 boxes
3 - 4 cups Chicken or Turkey
2 sticks of Butter (16 tbsp)
Salt and Pepper to Taste
1 large Onion, diced
2 Celery Stalks, diced
4 - 5 cups Chicken Stock
3/4 cup All Purpose Flour
1/4 cup Heavy Cream (optional)
2 Chicken Bouillon Cubes
4 cups frozen Peas and Carrots mix or 1 1/2 of each
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All Comments (21)
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Thank you this recipe was the bomb, my family enjoyed it thoroughly. Thank you for what you do recently my wife was diagnosed with multiple sclerosis the last 23 years she did all the cooking. When she could not cook anymore I had to take up that mantle I even went to prayer meeting to ask for them to pray for my cooking to be at least edible. but the way you make these recipes easy my family is enjoying food again.
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Made this for my boyfriend and his mom and I SWEAR his mom called me and asked me to make some for Christmas 😭 his family now calls it my famous pot pie but I always let them know I got help from AB🙌🏼
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I'm a seasoned cook, 72 year's old and I have to say your way of explaining things are simple enough even the beginner can follow. Ty so much for your channel.
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You can also put crust in the bottom of pan first (remember to grease bottom before adding dough) put pan in oven until slightly golden brown than add pie mixture and cover with add'l. pie topping, bake now you have a chicken pot pie with top and bottom crust. Note: do not let bottom pie crust fully brown. This recipe is exactly how I make my pies except I cook my chicken, make a batch of pie crust (freeze some) that way it's always ready to go. Left over turkey is good too.
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IF u want a bottom crust - pierce, crust & bake that a little B4 adding your filling (maybe 10 mins @300-325). I use a combo of butter and EVOO.
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In a separate pan, I fried off some mushrooms in butter with some garlic and smoked paprika and then added that to the filling and gah damn! It enhances the taste! 😋😋😋
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I added no salt chicken stock, crème of mushroom soup. I also substituted celery for a small can of cream of celery soup! WOW! This is sooooo delicious!🥰 Chef is DA BOMB!!!
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That was actually a lot more simple than I thought it would be. Man my mouth was watering when you were just making the roux - seeing it turn kinda golden as it cooked. Yum!! Can you imagine having a man who can cook like AB?
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Bottom crust is a must! Great job!
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Binge watching at 530 am, you have some amazing talent and charisma! Drop that cookbook and let me gift my family!
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Recipe ☑️ This turned out so well! I added more chicken stock to thin my gravy a bit. Next time I'll start with half a cup of flour. That rue was THICCC! I used frozen rotisserie chicken, frozen vegetables, and skipped on the potatoes. It came out perfect. THANKS!
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Even though this video is 2 years old I came straight here for the recipe. The only thing I did different is I added a lil cream of chicken soup & instead of pie crust I used crescent rolls for the top. Turned out 🔥
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I just found you tonight! I make my pot pies just like yours but I make a bottom crust, bake bottom crust , cool it completely and fill. No issues at all. When my crusts are brown, it’s done as it’s fully cooked before you cover it with dough. It is SO easy and delicious! 🥧🥧🥧🥧
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Your food is always dope BUT I just love how neat and clean you keep your nails! Mannnnnn let that be a lesson to men every where! Keep it up AB!
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I love your cooking ideas!! My son loves my cooking and my grandson I like trying new ways of cooking! Thanks !!
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I love this recipe! The only thing I do differently is instead of onions I use minced garlic and add basil, poultry seasoning, and onion powder. ♥️ Thanks so much for the recipe!
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This is the best, simplest Chicken Pot Pie recipe anywhere. AB knows his stuff. I've made this twice since I first saw the video, and we eat it up, no leftovers. The only slight change I've made is to saute the celery with the onions, but all ingredients are the same. Thanks, AB!
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Chicken pot pie! You're showing out for real, with this weather being cold this is great comfort food! Thanks for sharing this recipe AB!!!
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EEEWWWEEEE!!!!! THANK YOU, THANK YOU, THANK YOU!!!!! This recipe was AMAZING BEYOND AMAZING!!!!!! It was easy to make too!!!!! I'm eating, humming, and tapping my feet!!!!! 🤣🤣🤣🤣 SOOOOOO GOOD!!!!!!
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This is the ONLY way I make chicken pot pie now! Thanks AB!! Keep up the good work!
