Making a Blueberry Cobbler Using the Three Cup Recipe
87,648
Published 2016-04-24
Cobbler Recipe:
1 Cup of Self Rising Flour
1 Cup of Milk
1 Cup of Sugar
Fruit of your choice
Bake at 350 degree for 45 minutes
All Comments (21)
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Exact recipe for self rising flour. 1 cup all purpose flour, 1 1/2 tsp Baking Powder, 1/4 tsp salt. Mix well or sift together. Works great!
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My Go to recipe! Love this. Made it more than a handful of times. I coat my pan in cinnamon and sugar. Then sprinkle it on top. My co-workers request this often. Easy and always so moist and delicious. Blueberry, peach 🍑 just so yummy!
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Looks very simple. I will be making today. I will add a little cinnamon.
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this is how my mom always made cobblers, as I do now..my mommy called it poor man's cobbler, you can use any fruit & it is so good...with apples & peaches I use a mix of brown & white sugar 1/2c of each..very tasty😀 & use real butter no margarine!! only difference is we melt a stick of butter in the pan then add berries & pour batter over berries...so good our favorite is blackberry but any fruit or berry is yummy!!
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Don’t forget to put the pure vanilla extract in the blueberries with a little bit of nutmeg and cinnamon. It gives a good flavor and put some vanilla extract in the batter mix I promise you you’ll love it it gives it a nice flavor like a vanilla cookie flavor crust.
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My 1st Cobbler is now in the oven, yummy, can't wait to taste it
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I made this and oh baby! This is fabulous! Although, mine was not as pretty as yours. I used fresh, extra large blueberries and added just a dash of cinnamon. Thank you.
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Thank you for putting ingredients on here love it
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🗣Pleasingly! Done!...You Have My Vote!! Simply Delicious!! 😋
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I loved this simple and cannot be forgotten recipe. Thank you for sharing - it looked so good. God bless,
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I've been searching for a recipe like this for so long...thanks, Amy.
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This was my Moms recipe! I love it it was 1cup everything. So simple and delicious thanks Amy for your help
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Very easy and very delish. Thanks!
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Yummy. Makes me hungry. Definitely going to try this.
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Just made this and Damn that was good cobbler!
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That looks delicious
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Thank You So Much ❣ Just what I was looking for 💕💗❤💝👍✌
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Hello Mrs Amy, I just want to let you know that your recipe helped me out a lot, I have it saved to my southern cooking, so I always have it on hand, thank you very much.
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I will make this tommorow for my husband for father’s day!
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No self rising flour? Add 1 teaspoon of baking powder for every one cup of flour and you'll have self rising flour. Nice easy recipe. :o)
