My FAMOUS Chicken Noodle Soup - INSTANT POT
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Published 2020-12-20
PRINTABLE RECIPE HERE:
triedtestedandtrue.com/the-best-instant-pot-chickeā¦
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All Comments (21)
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I made this for my boyfriend and wow it was amazing! Im hispanic so i dont agree with noodles in my soup so i skipped on that and made a side of rice instead but wowowow soooo good! Also after making this I've discovered how amazing that better than boullion paste is and use it in almost everything i cook now instead of stock, thank you!
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Smart tip at the end!! Love it!
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You ROCK!!! Your my fave. The best of the best Lisa. Thank you for your wonderful ,clear, easy and on point directions.
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Excelent soup! I made it tonight, my husband and kids liked it a lot. Lisa thank you for sharing.
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Canāt wait to tryyyy, thanks Lisa!
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Your chicken noodle soup looks and sound delicious. I am new to using the instant pop, so, this will be on my soup list, especially for those chilly days. Many thanks.
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Thank you so much for this recipe. I made sure I got all the must have ingredients. I made it for my husband and I also veganized it for myself. Delicious š
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Can't just wait to try one of these
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Looks great! Thanks!
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I really want to try this recipe. I will this winter. Thank you for sharing. When I let you know when I make it and how it turned out. I love your videos and watch all the time!,,,keep up the good work, all though I know itās hard. But totally worth it!,,,
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I discovered Better than Bouillon years ago and always have it on hand. Great recipe.
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I just turned on a hospice worker onto your Chanelā¦.I like your videos, the essentials was really helpfulš
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Just made it last night and it was sooo amazing thank you for this recipe! Got my IP a week ago and still figuring out how to use it. For some reason mine never did the 3 min countdown tho it just said on high for a while even tho I pressed pressure cook and put if for 3 min and pressed start! So it came out amazing but I opened when I noticed it was just going for to long and then c7 popped up
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This looks great. I grew up with rice in my chicken soup. I'm not a noodle person. Have tried it on different occasions and it always felt wrong. š I will however try your recipe minus the noodles. I've always been curious about the Better than Bullion so I'm going to buy it and give it a go. Thanks for sharing your viral recipe.
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Holy cow this is good soup! I didn't have any Tarragon on the first batch I made. It was super good but not nearly as good as the 2nd batch when I got some to add in. What a difference a single ingredient can make!
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This looks to be the next recipe I make! I need to use up most of a bag of egg noodles I have left from something else. I'll check out the recipe on your website and go from there! Thanks for giving me the chicken noodle soup recipe I've spent a little time looking up tonight though I'll of course omit any dairy myself! I thought I might cook the egg noodles on the stove first but I'll only cook them partially so they don't turn to mush later!
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Iāve made this twice now. First time I think I made the noodles too thick so I didnāt have to thicken it up with cream and it was still delicious! Second time I used gnocchi and it was delish as well. Keeping this as a weekly meal.
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For those with Costco memberships, buying a rotisserie chicken and chopping up 3 cups works fantastic!
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This recipe looks amazing! What size IP did you use. The recipe looks huge and may need the 8 quart?????
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Hello, looks wonderful. A clarification , you use 6 tsp of better than bouillon for broth plus a additon 1/4 cup to pot. Thank you.