Ich habe allen Freunden beigebracht, wie man das schnellste Brot backt❗Brot für Anfänger – einfach❗
55,937
Published 2024-06-24
Why didn't I know this recipe before! My family asks me to make it every week! A recipe that my whole family loves. This is the easiest recipe I have ever made. Aroma of bread. I have never eaten such delicious bread. They are so tasty, I cook them every week and want them every day! Very tasty and very simple recipe. Cook with joy! Cook with love!
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Recipe and ingredients:
150 ml warm milk.
150 ml warm water.
1 tablespoon sugar. 5 g dry yeast.
Stir until sugar and yeast have dissolved.
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400-450 g (depending on flour) wheat flour.
1 teaspoon salt.
Write in the comments which country you come from.
This is very interesting to me.
25g butter.
Stir with your hands until smooth.
Knead the dough until smooth.
Place on the work surface and knead for another 2 minutes.
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Grease a bowl with some oil.
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I am sure that everyone will find a suitable recipe for themselves.
Cover with cling film and then a towel and leave to rise in a warm place for about 60 minutes.
60 minutes later.
Place the dough on the table.
Flatten the dough with your hands.
Divide the dough into 16 equal parts.
Roll each piece into a ball.
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Leave on for 10 minutes.
You will love this bread recipe!
Roll out the dough and repeat after me.
You see, it's very simple.
The edges of the dough should be pinched.
Put aside.
For the sake of clarity, I will show this again.
Roll out the remaining dough with a rolling pin.
We begin to shape our bread.
Place the bread on a baking tray.
Do the same with the remaining bread.
For the sake of clarity, I will show this again.
Just follow my movements.
Press the bread down lightly.
Cover with a kitchen towel and let rest for 30 minutes.
1 large egg.
Brush thoroughly with egg.
Rate this video in the comments on a scale of 1 to 10.😍
Don't forget to sprinkle with sesame seeds.
Bake for 25 minutes in the oven preheated to 180 °C.
It was perfect.
It turned out to be a very beautiful and fragrant bread!
Very soft, airy and delicate!
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Thank you for taking the time to watch.
Stay healthy until the next video!
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#Bread
#Recipes
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All Comments (21)
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Hi 🙋. 🌷 Subscribe to my channel.🙋🏼♀❗ Please turn on the subtitles. Your language has been added. If your language does not automatically turn on, click below under the video "SETTINGS" - "Subtitles" - Go down to the very bottom and click "Translation" - select your language from the list 🤗. Turn on the maximum video quality. Enjoy watching. Thanks for watching 🤗😘
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تسلم ايدك تحفه جدا وشكلها يجنن انا من ام الدنيا مصر
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Whooo that's so beautiful and appetizing make it very soon watching from South Africa..
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Sy dr indonesia, nti akn sy coba.terima kasih resepnya,semoga berhasil
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Fiz estes pãozinhos hoje ,nossa ficou incrível.Amei ❤muiio obrigado pela receita 😊boa noite 🌙 Deus abençoe!!!
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Me chamo Marisa e moro no Brasil!! Descobri suas receitas há uma semana, e já fiz duas receitas que amei muito.
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Gostei, muito interessante. Falo de Salvador Ba..
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Excelente técnica, gracias, éxitos
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Guten Tag! I live in Washington, USA. This recipe looks delicious; I give it a 10! ❤
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ما شاءالله تبارك الرحمن بعطيكي10
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They look delicious. I am a bread lover. I can eat it for breakfast and lunch. Ill let you know if i am brave enought to try mak8ng them. They look beautiful. Thanks for sharing
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Looks simple and impressive
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VC é ótima 🎉 parabéns ❤
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Sou sua escrita do Rio de Janeiro (BRASIL) Parabéns suas receitas são ótimas ❤😊. Marta Novás
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いつも楽しく見させていただき、私でもうまく作れています。❤
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いいですね！早速作ってみます。いつも 簡単で楽しみです♪
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تسلم ايدك
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Thanks for sharing me the method
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Elerine sağlık nefis senin tecrübelerinden bende yapıyorum teşekürler ❤
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Bom dia! Estou aqui na baixada maranhense. Brasil, amei sua receita e vai levar um 10. Que Deus nos abençoe. Obrigado!
