Cambodian-style Pork Ribs With Lemongrass | khmer food cooking

Published 2023-08-15
#khmer #khmerfood #asianfood

Cambodian-style Pork Ribs With Lemongrass | khmer food cooking

This is best over charcoal, but I tend to bake these during the winter month when it's too cold or rainy outside. The advantage with the oven method is that you'll have better control with the heat and it still comes out very tender and moist.

Recipe:
3 lb Pork Ribs ( I’m using pork spareribs, but will also work for St louis style and baby back ribs)
1/2 cup oyster sauce (This is the brand I use ➡️ amzn.to/3OU6QqB)
1/3 cup sugar
1 tbsp chicken bouillon/seasoning
2 tbsp soy sauce
1 cup kroeung

(Watch my video on how to make Kroeung! ➡️    • Create Your Own Amazing Kroeung (lemo...  )

   • Create Your Own Amazing Kroeung (lemo...  
Recipe for Kroeung:
2 stalk lemongrass
1 whole garlic (10-12 cloves)
1 tbsp galangal
1 tbsp kaffir lime leaves
1 tbsp salt
1 tsp turmeric

Direction:

Step 1:
Marinate for at least 4 hours

Step 2:
Bake 375℉ for 1 hour and 20 min (or until pork is tender). Occasionally, baste the ribs.

Step 3:
Served with rice & salad

Hope you enjoy this recipe 💙


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All Comments (21)
  • @hungrydeeg
    Absolutely delicious. Mouthwatering goodness! Another beautiful presentation. Lovely plating, my friend.
  • @pattyfish
    Delicious recipe. I like that you used the cast iron pan. That is a great idea. Thanks for sharing. 🌻
  • @Rany.Mey.T
    One of my fav dishes! Pair this with some papaya salad (drooling)
  • @libmananchannel
    Hello “Phong Truong”! Thank you for showing us such a wonderful video! I feel so happy! I'm looking forward to your next work! Have a nice day!
  • @NorrX0
    One of my favorite dish
  • Yummy looks delicious and nicely prepared. Thank you for sharing this wonderful lemongrass rib recipe👍
  • @FXGlobally
    Looks so yummy and tasty. Well prepared. Good sharing. like 22.
  • @andonmixvlog4770
    Looks so great and absolutely delicious this Cambodian Lemongrass Pork Ribs recipe. New friend watching and greeting from Germany.
  • @AlicePearlJam
    I shouldn’t have watched this without having eaten in 12 hours. 🤤
  • They look great. If I hadn't given up meat two years ago I would definitely have these on the menu every week! Great video!👍
  • @thekoreanmariachi
    Like 7. Thank you for sharing this delicious recipe my friend 🎉🎉🎉❤❤
  • @BertsBEATS-MDBC
    I am back from my break. I could go for this right now. Looks so delicious. How has it been my man.
  • @BaekSeungGeun
    안녕하세요 백승근입니다, 맛있는 고기요리. 멋진 영상을 공유해주셔서 감사합니다. 즐겁게 감상하고, 좋아요 응원드립니다. 행복한 시간되세요. 💖