Chicken Carcass Soup

Published 2022-01-19
Don't throw those rotisserie chicken bones away after you've finished eating dinner - save them and make another meal: Chicken Carcass Soup! In this episode I show you how to turn the leftovers from that rotisserie chicken into a tasty bone-broth soup. This is simple foundational cooking for anyone just getting started in the kitchen. It may be simple, but it's also delicious, nutritious, and inexpensive. And the perfect meal to make for your loved ones when they have a cold or flu.

My sweet golden-doodle doggo Winnie makes a guest appearance in today's Life Skills episode. (She was rewarded at dinner time with some broth in her kibble too!) Please support her (by liking and subscribing, of course 😁 ) in her television debut!

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Sections
0:00 Introduction
0:21 Rotisserie Chicken Bones
1:59 Winnie's Watching
2:19 Vegetables (Mirepoix)
5:46 Tomatoes
5:57 Bay Leaves
6:09 Water
7:11 Let's Talk Pasta
7:39 After 2 Hours Simmering
8:41 Serving
9:25 Cheese

Keywords: soup, chicken, chicken soup, mirepoix, leftovers, celery, onion, carrot, carcass, life skills, making, cooking, how

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