Chicken Shanghai
2,697
Published 2024-06-24
#ChickenShanghai #chickendish #chickenrecipe #chickensnacks
Ingredients:
-4 pcs chicken breasts
-1 pack Vermicelli noodles
-2 pcs cloves garlic
-Bunch of onion spring
-1 pcs chopped carrot
-Salt & pepper to taste
-1 tbsp oyster sauce
-Wrapper
-Oil
Procedure:
1. In a food processor, combine all the ingredients like chicken breasts, vegetables and noodles soaked in water. Season with salt, pepper and osyter sauce.
2. Prepare wrapper by cutting it in half.
3. Lay wrapper on top of a clean surface, put a spoonful of the mixture into the wrapper.
Lift end and both sides of the wrapper, enclosing the mixture. Roll into a log.
4. Deep fried shanghai until golden and crispy.
5. Serve with sweet chili sauce and enjoy!