How Krispy Kreme Doughnuts are Made | UNWRAPPED | Food Network
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2021-08-22に共有
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How Krispy Kreme Doughnuts are Made | UNWRAPPED | Food Network
• How Krispy Kreme Doughnuts are Made |...
コメント (21)
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I work for krispy kreme as a production specialist and I love being the one that makes the glazed doughnuts. I make the glaze as well as the dough it's self and yes everything is absolutely correct in this video. My absolute favorite thing is seeing people on the other side of the glass windows seeing my delicious doughnuts coming off the line and knowing they are in for a treat!
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When I was a child my mom worked at Krispy K part time, she always brought home a hot box of donuts and I used to have them for breakfast with a cold glass milk. Magic!
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I use to love Dunkin’ Donuts. That is, until I tried a Krispy Kreme. They have the right blend airiness, yet not too much and they have just a hint of chewiness and that makes them stand out from the others. I think they glaze them with crystallized crack because they are definitely addictive!!
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As far as I'm concerned....Dunkin' Donuts, got a LOT of catching up to do. I absolutely love Krispy Kreme doughnuts.
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I'd forgotten about this show, ah nostalgia of learning about the culinary world in the middle of the night.
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I never took a bite of a krispy Kreme without smiling afterwards 😊 their classic glazed donuts are so addictive literally hard to not eat a whole box in a few minutes lol
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I'm well over 60 and when I grew up my Mom told me on her way to school in the mornings her Mom would buy them Crispy Creme Donuts. She said they were amazing! (That was in the late 30's, early 40's). They are still the best donuts, today !!!
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The best donuts ever!!!
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I worked at KK for a long time making doughnuts. Hint: We were ALWAYS making hot doughnuts. Not just when the sign is on. Also, it's the glaze that's hot, not the Doughnuts. They (mostly) cool off by the time they reach the sugar. (which is just powdered sugar, hot water, and a bit of flavoring.) They are absolutely the best doughnuts on Earth, especially that 1 second after they come through the glaze. :)
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This brings back memories. My first full time job was at a Krispy Kreme Donut shoppe. But I preferred the Glazed Blueberry cake and Glazed Sourcream fresh off the line.
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I’ll tell you what, their coffee is criminally underrated, as well. These guys do it all right.
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There IS NO other donut. I can't even begin to imagine how someone would actually sit in a line at a drive-thru for DD... that place is a sewer. But Krispy Kreme .. is HEAVEN.
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Omg they are so addictive, there's literally no other like them 🥰🥰🥰
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I live a street over from them. Aww the smell is incredible. It almost begs ya to come get some. 😁🥰
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My favorite donut shop in the Bay Area! You could see all this as they produced fresh donuts for shops and stores in the City. And get your donuts warm...yummy
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August 1969 I was cooking 300 dozen crispy cream donuts in Myrtle Beach ,SC, with a friend of mine , while Neal Armstrong was walking on the moon. People would load up their trunks and sell them on the boulevard for $0.50 a dozen.. I was 16yrs old..still luv them.
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My former boss a native of North Carolina, said people would cross multiple lanes of traffic when the hot sign was illumined. I didn't understand until I tasted one myself warm. Heaven.
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大好き❤ 朝からでも、食べれる！ 😍
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I always buy 2 dozen at a time. I eat one dozen on the way home. And give the family the other. But I'll tell you what. The glazed sourcream hot off the line is to die for. Ten times better than just the plain glazed.
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Yes, please! When will Krispy Kreme come to New Hampshire?!!! They are seriously, the BEST donuts I’ve ever had!
