6 Must-Have One Pan recipes
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Published 2023-11-27
(2) Rich lamb stew. Italian inspired with honey and Caramelised onion. The best stew you will ever taste. This slow braising method fuses the ingredients together leaving you with an incredible tender, moist and rich flavoured meat. But enough about health, this recipe is about taste. If you like those rich casserole stews, then look further, this is a complete meal cooked in one pot. The slow cooking process tenderises the meat and develops the flavour. A complete meal because it has carrots, peas, potatoes all built in. Sprinkle some freshly chopped parsley or you can even use the celery leaves to add colour and freshness before serving.
(3) Tuscan chicken. Cooked with a creamy garlic sauce with sundried tomatoes. I’m yet to find a chicken lover who didn’t go crazy for this recipe. It’s relatively simple to make using regular ingredients, and it’s also a complete meal. Made with spinach, sundried tomatoes, cannellini beans in a delicious creamy sauce, in 30 minutes, wow! It’s not authentic to Tuscany, this is my version, but it does contain many of the delightful Tuscan ingredients we all love. This recipe uses chicken breasts, you can however use chicken thighs if that’s your preference. If using breasts, you want them to be juicy and not dry. Enjoy my version of Tuscan chicken
(4) Roasted Vegetables. Simple Recipe, Bake and forget for perfect veggies every time! By cutting the veggies to the right size, you can bake and forget for 30 minutes. No adding halfway through and no flipping. The beauty of roasting lies in its hands-off nature. Once your veggies are in the oven, you’re free to indulge in other tasks or simply savour a moment of relaxation.“Vegetables require ample space! The greater the space they have on your baking sheet, without overcrowding, the superior their roasting outcome. Preheat your oven to a scorching 400°F – 200°C to ensure that the vegetables become tender on the inside and acquire that delightful caramelised exterior. Then lower to 350°F – 180°C once you put in your veggies. Apply just enough olive oil to thinly coat the vegetables evenly. Be patient and allow them to bake sufficiently to achieve those golden brown edges; this is where the true flavour magic happens!
(5) Margherita style pan pizza. completely made from scratch using one pan. Perfect Pizza at home! This Margherita style pan pizza is made from scratch, including the sauce all using only one pan. A pizza needs a lot of heat and a hot base so the dough can brown or toast underneath. Not everyone has a pizza oven at home and not everyone has an oven stone. However most people own a frying pan. For this pizza recipe you’ll need an ovenproof pan with a thick bottom, ideally a cast iron pan. The oven has to go to maxim heat, so whack it on full to preheat. Heat up your cast iron pan in the hot oven for 10 minutes, then carefully add your pizza dough to the hot pan. Yes it will start cooking and bubbling as you assemble the pizza, and that’s what you want. Once the ingredients are assembled, finish cooking it in the oven for 10 minutes and you will have a perfect pan pizza. Some notes, I also tried heating the pan on the stove, but that gave me mixed results. The oven works best. Enjoy my Margherita style pan pizza at home!
(6) Spicy Chicken Lazone with a delicious cream sauce. A very tasty and simple recipe. The chicken pieces are coated in herbs and spices and finished in a delicious cream sauce. I add white wine for that extra hit, highly recommended, but you don’t have to, it will still taste incredible without it. You could also make this with chicken thighs. Enjoy my version of spicy chicken Lazone.
(1) 👉 Chicken Fricasse recipe30.com/one-pan-chicken-fricassee.html/
(2) 👉 Rich lamb stew recipe30.com/rich-lamb-stew.html/
(3) 👉 Tuscan chicken recipe30.com/tuscan-chicken.html/
(4) 👉 Roasted Vegetables recipe30.com/roasted-vegetables.html/
(5) 👉 pan pizza recipe30.com/margherita-style-pan-pizza.html/
(6) 👉 Chicken Lazone recipe30.com/spicy-chicken-lazone.html/
▶ Check out my favourite kitchen tools here (affiliate): www.amazon.com/shop/recipe30
All Comments (21)
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Your cooking is inspiring and the filming is so gentle. Binge watching for at least 2 weeks. Thank you.😇
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"Thank you for sharing the recipe! Watching you cook is truly an art, and I really enjoy it. This is what being a true foodie is all about!"❤
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Thank you Chef Joel for not only sharing these wonderful and healthy dishes with us but also for all of your Chef Techniques! This is such a wonderful channel!
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Hmmmm, Chef Joel I just love the way you cook with such ease and let me just say I wish I was at the other end of the table with your beautiful dishes. They all look amazing, and I will most certainly try the dishes myself! A toast to the good life........Fresh, Simple dishes but with complex layers of flavors that excite the taste buds. Thanks for adding these dishes to my pallet.
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I think you are fantastic I love watching you a d I love your dog your wife must b so proud of you thanks again
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You are an artist!!!
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Thank you so much for your wonderful recipe and for helping us take care of our health. Wishing everyone who is watching this video always healthy, peaceful, and happy❤
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6-Days before Christmas, I can just imagine having favorite family and friends come and stay for the Christmas week and each evening we would try and copy these recipes! would be a Christmas to remember! Thank you, Chef Joel, you always so inspiring, making each recipe look simple to encourage us to try! may this Christmas be especially joyful for you and all you love! cheers!
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As always the flavor of your cooking is exceptional. Every time I cook one of your dishes we talk about it for several days . The only problem is in the meantime I try another one and they don't know wich one is better 😊 Thank you for bringing us joy and love through your cooking .
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Amazing thank you! So glad I found you. And thank you for not giving us those painful onion cutting and knife skill shows that we so often see.
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The pan chicken Fricassee looks fantastic. I'm definitely going to make that meal this week!
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Your food looks good and Whiskey is SO ADORABLE❣❣ The MOST ADORABLE rough collie EVER🤗🤗💓💓
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Recetas deliciosas y fáciles. Gracias Chef Joel.
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These recipes are pure gold. Thank you for sharing.
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I wish we could rate YT chefs because I have tried 5 of your recipes and all with high and yummy success.) Although I subscribe to many cooking channels, I find that there are really only 3 chefs that have influenced me more in my culinary cooking and not one of them is famous on a tv network, (although I watch them). You would have a 5 star Michelin from my successes with your recipes. Thank you so much for making me a 5 star cook!
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Delicious! Pizza dough looks easy, going to try. 😊
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Amazing recipes! Thank you
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Chef Joel, I'm of European decent & this is exactly how I love to cook more than anything, it's an absolute joy watching you cook. Oh & I love you Whiskey you make me miss my fur babies very much, you are just gorgeous :face-red-heart-shape:
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Man these dishes look amazing, I will definitely have to try and make them. Thanks Chef!
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Thank you. All look delicious. Will try
