HOW TO MAKE “OLE SKOOL” SOUTHERN BAKED MAC N CHEESE!!!
9,187,700
Published 2018-09-11
32 0z chicken stock (or more depending on how much you’re making)
3 1/2 cups elbow pasta
8 cups of cheese of choice
2 cups whole milk
1 1/2 cup heavy cream
3 eggs
3/4 cup sour cream
Seasonings such as paprika, salt , pepper ( taste as you mix and adjust the seasonings! )
1 stick of butter ( plus a little
More to grease the pan)
Notes* only cook the pasta until it still has a little bite to it about 7-8 minutes .. the pasta will continue to cook once it is placed in the oven to bake *
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All Comments (21)
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“Paprika don’t taste like nothing!” LOL! So true!
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Boy that bowl look like it was stopping bullets before it’s cooking career 😂
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I come back here every year before thanksgiving to not only snag the recipe to your mamas Mac and cheese recipe but to hear you say “sopped up” lol Ty for the recipe , my family asks for it every thanksgiving now.
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just got done putting my macaroni in the oven ❤ i made your recipe for thanksgiving, christmas, new years, cookouts, and birthdays for the past 3 years, Im Mexican so we never had macaroni and cheese for the holidays up until i found your video! thank you for your amazing recipe, it is a staple for my family now and our holidays are not the same without it! 🫶🏼 much love from Texas & New Mexico
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Everytime she says "sopped up" my heart just fills with happiness
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As soon as I saw that dented pan I knew this was gonna be some bombass Mac and Cheese
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4years and counting and i don’t think I will ever stop making these recipes for thanksgiving ❤❤❤thank you
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I've been making this for about 3 years now for Thanksgiving, Christmas and just about any other family function. Everyone loves it and theres never any leftovers! So delicious!
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At first I thought I needed this woman to cook for me, but now I realize that her true calling is her narrating my life
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Your channel is for the people who don't really know how to cook and always get stuck bringing paper plates to the functions. It's me. I'm people.
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I just wanted to say I made this recipe almost 4yrs ago and this recipe is the truth, the whole truth and nothing but the TRUTH! I’ve even figured out how to make a single-serving version of it because I wanted to be able to eat it year round without worrying about leftovers that could go bad. Thank you for sharing and I hope you’re doing okay wherever you are 💖
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This voice over is everything. “That paprika don’t taste like nothing.” 😂 it gets me every time. Definitely will be trying this. It 👀 so delicious and creamy. 😩
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The way she defended her moms use of sour cream before anyone can say anything 😭😂
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The SECOND she opened her mouth I knew it was gon’a be a MUST TRY dish and this video was gon’a HIT. The more she talked, the better it got. 😭👏🏽❤️
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Time to come back for round 2 this year for thanksgiving. Now let me tell you. This was the first year my mom asked ME to make the mac and cheese since she loved this recipe I made last year. My mom has always done the cooking so that is a huge compliment to this banging recipe
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3rd year coming back to this recipe for thanksgiving!!!! LOVE.
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“For some color cuz you know it don’t taste like nothin child” 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂
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“Paprika doan taste like nothing” - the realest thing I ever heard
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I have watched this video as an anti-depressing method, thanks to her personality. I finally tried the recipe with my tiny air fryer lol and it came out great! I sometimes added pickled jalapeños for some heat and it tasted great as well. Love from South Korea :)
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You have SAVED me for Thanksgiving!!! I took over Mac & Cheese from my mom who just throws a casserole dish full of overcooked pasta and shredded cheese in the oven. Not this year! I've already made your recipe once to practice and this is soooo good!!! Gooey, cheesey, well seasoned and not mushy. 😋
