How One Of The Country’s Oldest Candy Shops Makes Candy Canes By Hand Every Year - The Experts
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Published 2022-12-19
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Credits:
Producer: Pelin Keskin
Director: Murilo Ferreira, Pelin Keskin
Camera: Murilo Ferreira, Carla Francescutti
Editor: Christian Moreno
Executive Producer: Stephen Pelletteri
Development Producer: Ian Stroud
Supervising Producer: Stefania Orrù
Audience Development: Terri Ciccone, Frances Dumlao, Avery Dalal
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All Comments (21)
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Support local businesses this holiday season, for more on Lucas Candies: www.lucascandies.com/
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santa on a firetruck most american thing ever said. good to see these two people doing so wholesome Christmas things together.
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What talented people they are, small businesses like this deserve our support & success.
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Those candy canes look absolutely phenomenal. We all hope to see more great content like this. Keep up the good work.
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this is the most wholesome video ive seen ever from eater, they are living a childhood dream!! they got even a chocolate factory
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I wonder if they know the folks over at Hercules in Syracuse. Same process and same length of time in business. So happy to see traditional methods still used. Candy is an art.
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They seem so wholesome
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Its amazing to see all of the work that goes into making these candy canes! I would love to visit this store if I ever get the chance!
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The brittles looks like a popular Indian 🇮🇳 snack called Gurbadam or Jaggery Peanut where instead of sugar we use Jaggery
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Stay positive brother! You're doing an incredible thing for people with tremendous quality. There is much to be proud of!
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Great episode, ordered me up some of that delicious looking brittle. 😋 I was bummed out that I couldn’t get any hand made candy canes as they were sold out. I’ll be on the lookout next Christmas season. Much love to you two and your shop!
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Love that it’s 4th generation owned. Thanks for sharing!!!
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I've made a lot of peanut brittle for Christmas over the year but never seen it made with beer, used to make home made candles for years .
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Great to see these crafting traditions still going strong. Fantastic.
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This small business should be a big business by next year. God bless. 🇹🇹🇹🇹🇹🇹
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Congratulations Loucas’s!!!! Such a nice success story! Plus I love your candies!
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I love Lucas Candies. Currently eating their delicious chocolate
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Nick and Debbie, I am a candy lover and wonder this: If Debbie added flavoring to the red "sugar" part of the candy cane, it might be a smash hit! Peppermint (white) and cherry or raspberry (red) comes to mind! Yummy! 🍒
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Love this couple! The candy canes look so yummy 😋
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What a lovely couple and great team