Inside The Royal Kitchen: Hidden Secrets (British Royal Family Documentary) | Real Stories
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Published 2017-05-01
Former Royal Chef Graham Newbould who was once a chef on the Royal Yacht Britannia for the Queen reveals what goes on in the kitchens of the famous House of Windsor.
From TV suppers at Buckingham Palace, to poached salmon caught and cooked at the Royal Family’s Scotland retreat at Balmoral, Graham shows the viewers how to cook food fit for a Queen. He goes back on board the Royal Yacht Britannia where he makes good use of the Royal ice cream machine, and even recreates the wedding breakfast he helped serve up for the Prince of Wales and Princess Diana. He also gives a fascinating insight into the day-to-day food in a Palace – from eight sided cucumber sandwiches to a special dish of liver and rice, a firm favourite with the ever-present Royal corgis.
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Produced by True North Productions
Secrets of The Royal Kitchen (Royal Family Documentary) - Real Stories
All Comments (21)
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Rest in peace, chef Graham Newbould. It has been a pleasure watching your work.
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This is one of the best chefs ive ever seen, man just walked into a decommissioned yacht galley and made 5 star meals fit for royalty just to show the camera how it was done. Gotta respect the knowledge and the pride in his work.
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What impressed me the most was how calm and humble he is as a chef.
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This chef makes cooking all these meals seem so simple. The way he describes the dish makes me feel like I could do it myself. Simply made without too many ingredients.
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Nice to see a great chef who isn’t an arrogant self obsessed crank. He might be bored of doing the classics over and over, but he’s certainly good at it
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With the modesty of a true master this chef explains and demonstrates the classic French kitchen. I once was the youngest qualified female chef in Amsterdam. Started my education at 16. Seeing all those wonderful dishes being created without pressure of the restaurant rush and limitations of budget makes me envious and feeling nostalgic. Thank you so much for uploading.
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I don't care for the royals, but this chef is a master of his craft and obviously loves what he does. Kudos to his dedication and impeccable cooking skills!
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Graham died suddenly aged 66, March 2023. What a sad loss and a truly gifted chef.
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I have a lot of respect for the Chef. Very down to earth and talented. He is really carrying out his calling in life.
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The royal chef has an immense knowledge on every dishes. Such talent. Respect for him
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This guy is awesome, not only his culinary knowledge but his demeanor.
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I admire this chef and others who serve in Her Majestys kitchens. The simple ease that this chef and other chefs and kitchen staff exhibit, carrying out an enormous responsibility especially at state banquets, shows professionalism at its best. The British are not known for their excellent service, especially on ocean liners for nothing.
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My father was a professional cook. We weren't rich, but still enjoyed fine food. Anyone who enjoys cooking and has a greenmarket nearby can eat like royalty. Wonderful video. Enjoyed it very much. Thanks to Chef Graham Newbould for sharing his experience with us all. Maybe I'll enjoy a glass of Mateus Rose tonight and toast the Queen.
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What a treasure is the person of the Chef....
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Can’t stand the royal family but that chef his stories and amazing recipes is truly astonishing. Also love his accent as a northerner 👌
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A stressful job yet rewarding. Without the Chef, no food fit for the king is available. Thanks for all the Chef's in the world.
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The chef seem so humble esp when speaking about the cabin he had to sleep in on the yacht he seem so sweet and like he is such a delightful employee like he was just so grateful to just have had that opportunity to have traveled to places he wouldnt have went working for any1 else. I like that u can tell he truly loved his life as a chef it wasnt just a job to him.
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And Graham - what a lovely man. Loyal and tirelessly hard working. The royal family were lucky to have had him as their chef.
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The Royal food looks decadent and very formal. The chef looks to be very comfortable in the kitchen. That takes amazing talent.
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What an amazing talented chef.
