Leckerer Rührkuchen mit Obstfüllung/RührkuchenRezept/Obstkuchen/Marmorkuchen/

Published 2023-08-13
#obstkuchen/#rührkuchen/#rührkuchenrezept/#marmorkuchen/
Recipe for the dough
165 g melted butter
120g sugar 1 vanilla sugar
2 eggs a little bit salt
a half sachet of baking powder
270 g flour
50 ml milk
for the choclate gough
one third dough
1 Tablespoon bakink kakao
2 Tablespoos mineral water
Powdersugar and fruits what ever you love and glaze
Baking for 30-40 minutes 160 Degrees circulaiting air