How-To Roast Brussels Sprouts - Clean Eating Recipe

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Published 2013-02-27
Roasted brussels sprouts are hands down the most delicious way to eat this nutritious veggie. I show you my favorite way to roast them while sharing some other Clean & Delicious® tips for your kitchen as well.

PRINT the written recipe here: cleananddelicious.com/2013/02/27/video-how-to-roas…

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All Comments (21)
  • @TheCheypie16
    I felt like you made these look way more tasty than they actually are.. And then I made them myself. I was wrong. I ate the whole pan by myself.
  • @mellanese
    Thank you for an easy recipe! For ppl with short memories, Lol (With every lb of brussel sprouts: add 1 teaspoon of Olive oil, 1/2 teaspoon of Kosher salt, fresh black pepper, 1/2 teaspoon of garlic powder. Toss and turn everything, then place bottom side bake up at 400 degrees for 30 mins, take out and shake at 15 mins, cook remaining 15 mins. :-)
  • @larryfogle590
    I had to sit through a Dominos Pizza commercial to see this THEY BETTER be good (lol)
  • @stpierreorama
    Thank you! i wish all cooking show recipes were as quick, simple and informative as this.
  • @Bacchusmbt
    Hi, I bought a bag of Brussels sprouts the other day on a whim and was at a loss with how to prepare them. I watched your vid, followed the instructions exactly, and WHOAH! My family gobbled them up, I was really happy that they turned out so perfectly. Thank you, and I’m looking forward to your other veggie recipes 👍👍👍
  • @misslynda82
    Just made this for our Christmas meal with a twist. Delicious! Thank you.
  • @lorridzak
    I’m not sure if you’ll see this after how many years this video has been here but I wanted to tell you that my mother in law made my husband eat boiled sprouts so he hated them. I never had them before. After learning how to roast them quite a few years ago from this video my husband and I now “fight” over who gets more. I make them at least once a week. Thank you!
  • @sarapaxton6782
    Easy and healthy. My favorite kind of meal to cook. Thank you!
  • @julym1682
    I never had brussels sprouts so I was so scared of making them wrong but I did this, minus the garlic powder and only for 25 minutes, and it was SO good. I also added just a splash of lime and it was GREAT! My fiance who normally only has them boiled said he absolutely loved them too and "enjoyed how they were just so cute". I'm so glad I found this video :) great job
  • @playwithvee9628
    I just made these today, ABSOLUTELY DELICIOUS 🥰 thank you for this!! I will make them more often
  • @MrDeputy83
    First time I’ve used one of your recipes and I have to say, the Brussels Sprouts were AMAZING! My family loves them!
  • @carolclark7462
    Dani, OMG! These are absolutely amazing! I live alone so I thought I would have them for about 3 days…………I ate the whole pan full before they had a chance to get cool! AMAZING! Thanks so much!
  • @Mapat-th9rf
    I tried this recipe and they came out delicious. Thanks for sharing.
  • Thank you!! short, sweet and professional recipe. Just love it.
  • I added a bit of smoked paprika as well they melted in my mouth so good! Thank you.
  • @adelgado75
    People please try this. They're delicious.
  • @Steven-de8zc
    I've made this recipe twice already and its really good and now I'm a brussel sprouts lover!
  • @WingChunBoyz
    I just made this using your recipe and it was super delicious! Thank you! 😀