10 MINUTE DINNER! The Best Honey Garlic Chicken Recipe
306,553
Published 2022-09-25
HONEY GARLIC CHICKEN BITES
Serves 2
INGREDIENTS
- 1/2 pound (340g) Chicken Breast, boneless and skinless
- Salt and Pepper
- 2 tablespoon Flour (18g)
- 1 tablespoon Olive Oil (13g)
- 2 tablespoon unsalted Butter (28g)
- 2 cloves Garlic (12g)
- 1 tablespoon light Soy Sauce (16g)
- 1 tablespoon White Vinegar (14g)
- 2 1/2 tablespoon Honey (53g)
Garnish (optional)
- fresh parsley
- crushed red pepper
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All Comments (21)
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Love that your recipes don’t involve elaborate ingredients!! Makes it way more practical 🙌🏾
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I make this recipe all of the time now. I love it, thank you for sharing.
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Thanks for sharing,loved the taste and easy recipe.❤
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Great recipe! Love it very much. Thank you for this delicious dish.
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Great recipe, good instructions, pleasantly presented. Yeah, written out would be good, just easier that way.
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This looks delicious ! Thank you for sharing!🌹❤️
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Looks so yummy delicious and mouth watering😋 very tempting and delicious thankx for sharing such a great recipes stay connectrd and keep growing all the👍💯
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Excelente receta!
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Just made this and it is sooooo delicious! 😋
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No long talks, great recipe!
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This was delicious!
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Looks so delish.
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looks nice & easy/ i will try that tomorrow. i hope it looks as good as yours.
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Made this today with some rice, turned out great! Just as good as a Chinese take away (I usually order Honey Garlic Chicken). Had to make a couple adjustments as I was using double the chicken and didn't have any butter or garlic cloves. I used; - 600g Chicken Breast, boneless and skinless - Salt, Pepper & Garlic Pepper - 4 tablespoons Flour - 3 tablespoons Olive Oil - 1 Tablespoon of Garlic Granules (instead of garlic cloves) - 1 1/2 tablespoons light Soy Sauce - 1 1/2 tablespoons White Vinegar - 6 tablespoons Honey Not the biggest fan of vinegar and its smell so ended up adding extra honey to counteract that, and only had Dark Soy Sauce, so used slightly less of that so the taste wasn't as strong. Defiantly subscribed after watching this video, as it was really easy to understand and the ingredients weren't elaborate. Its also nice that you have the ingredients listed in the description with their measurements (makes it easy to add to a recipe list). Only thing I would suggest is also adding a "Method" to the description (eg, "chop chicken into 1 inch cubes", or "Toss Chicken in flour until fully coated"), I know its already in the video itself, but having a basic written Method in the description makes it easier for copying over to a recipe list.
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Thank you for this easy delicious recipe! I made tonight and served with rice and broccoli.
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WOW!!!!!!-delicious 😊
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So tasty! Thank you❤
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Looks so taste 🔥
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hello! thank you for this amazing recipe, super delicious! My own sauce doesnt get thick, could you think the reason why?
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I’ve gotta try this ❤. Subbed