The Best Chilaquiles Recipe
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Published 2023-03-16
RECIPE: preppykitchen.com/chilaquiles/
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All Comments (21)
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As a Mexican I'm so proud to see a good recipe of our cuisine. Chilaquiles is a humble but delicious dish. Thank you for sharing
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Chilaquiles is one of a few dishes I could eat every day and not get tired of it. Thanks for the recipe. Would love to see the green ones also.
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I know how to make chilaquiles, but I watch it anyway because it’s Preppy Kitchen ◡̈
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Chilaquiles are the best thing to eat on a Saturday morning with some coffee and beans ❤❤ I love seeing such a special dish on your channel!
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I have to say thank you for not messing up one of the top Mexican recipes. That was authentic and right on point. I won’t mention any names but someone that’s famous and has talk show and cooks in her show and also makes dog food (Rachel Ray) claim to do the best “pozole” recipe. Yeaaah… noooo that look like chili or some nacho topping with Fritos on top. Lord have mercy on her for ruining and making people believe that was real Pozole. Anyways, thank you for keeping it real. 😂❤
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Hii, I’m mexican and if you want to give it a twist to the salsa you can add some peanuts and it gives a really creamy and tasty flavor. It’s a classic the chile de árbol y cacahuate (peanut) salsa
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1:19 Ancho Chiles are spicy . Guajillos are best. You don’t have to chop the onion it will be blended you can cut it into quarter size pieces. 3:49 don’t add salt instead add chicken bouillon for more flavor 8:44 Crema oaxaqueña is THE best with chilaquiles but if you can’t find it just use daisy but whip it with some salt to thin it out John did an amazing job I just thought I would share some of the tips that I tell all my non Hispanic friends when they ask me how to make them.
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My half sister just immigrated from mexico and I was able to make this recipe for our first ever meeting in person thank you for helping me connect with my family your amazing
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Im from asia and I'd love me some great Mexican food but there aren't many Mexican restaurants where I live so thanks for these simple yet delicious recipes i can try making at home! Also ur very lovely and fun to watch ❤️
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Two of my favorites, Brian Lagerstrom and John Kanell, release their Chilaquiles recipies on the same day! Both look similar and delicious. Not uber traditional, but I love a good carne asada on top of Chilaquiles.
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Oh boy I love chilaquiles! When the kids were young, pre-divorce, we often went on vacation in Mexico and my favorite was always chilaquiles for breakfast❤
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I am Mexican i love Chilaquiles its just the best breakfast ! Super cool that you made it. With guajillo !!!!
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Love the Mexican recipes,It’s so special to me to learn them from my favorite chef! I’m also mixed with Mexican and I love the food and culture :)
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I love this recipe! A man after my own Mexican heart for this cuisine! Thank you! 😊
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Thank you for your lovely recipe... delicious, simple and actually Mexican.
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This is by far the most beautiful and festive way to prepare and present chilaquiles, a dish that brings back fond memories of my parents’ kid version: 1/2-inch cut squares, cut from strips of corn tortillas, tossed in a scrambled egg, chihuahua cheese and tomatillo-chile verde sauce. Needless to say, I very much look forward to your next inspiration with organic touches from your garden. Happy Easter!
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I wish there was a "I love it" button because John you make my meals. ❤
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I loved that authentic ingredients were used !!! And the fact that tortilla chips were made fresh This awesome! Thank you for this!!
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I had never heard of this dish before. Since we love Mexican food I gave it a try. OMG so simple but so different and tasty! I topped ours with black beans cooked in cumin and smoked paprika, queso fresco, super thin red onion slices, and crema (sour cream with zest and juice of one lime and one garlic clove.) Definitely adding this in as a regular meal!! Thank you for sharing your childhood memories and your mom's method.
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I love your description of the recipes & the ingredients it makes all the difference in the tasting :)
