Cook Your Chicken With a Brick!
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Published 2023-11-30
Join Will as he takes you on a culinary journey like no other. Discover the secrets behind this unique technique and learn how it transforms ordinary chicken into a masterpiece of flavor and texture.
This video isn't just about cooking; it's about pushing the boundaries of culinary creativity. Will's expertise shines as he demonstrates how a simple brick can become the key to achieving the most tender, juicy, and perfectly cooked chicken you've ever tasted.
Whether you're an adventurous home cook or simply curious about innovative cooking methods, this video is a must-watch. It's a testament to the endless possibilities that await in the world of culinary experimentation.
So, get ready to experience the magic of cooking chicken with a brick and elevate your culinary game to new heights. Hit that play button and prepare to savor restaurant-quality chicken like never before! Don't forget to like, comment, and subscribe for more culinary inspiration and groundbreaking cooking techniques.
Are you looking for an interesting and unique way to cook your chicken? Look no further than this recipe for chicken cooked with a brick! This restaurant quality chicken is cooked in an unusual way that will give your meal a unique and surprising flavor.
If you're looking for a delicious and unique way to cook your chicken, then try this recipe for chicken cooked with a brick! Not only will you get a delicious and juicy chicken, but you'll also get an interesting and unusual cooking method that will make your meal memorable.
All Comments (21)
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I love it when chefs say 'add a little bit of butter' and then add half a block to the pan.
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3:12 I can’t believe that chicken still had a pulse
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I actually tried this technique a few months ago and now my inlaws never want anyone else cooking for them lol
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Flipping the lemon and juicing it/catching the seeds with one hand. such a badass move. The best chefs have the sickest style
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Excellent. Another use for the smaller cast iron pan. Years back I had a foil wrapped brick I used for that. I think I was spatch-cocking the chicken and roasting in the oven. Your version looks much better.
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Sort of new subscriber. Thanks for sharing all of this and making this home cook think and rethink about the possibilities for things…even the small stuff. Looking forward to the next post!
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Great work Will! Looks amazing and I'm sure it tasted even better! Thanks for sharing 🙂😋😎❤
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This is what you call respecting the animal. The technique and method applied with simple ingredients but cooked beautifully chefs kiss
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My goodness that looks amazing!
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That chicken looks incredible. This is a great technique but a home cook's biggest difference is going to come from buying a heritage chicken instead of a 7lb supermarket roaster.
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Looks delicious
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Brilliant need a cooking project with my dad this weekend
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Gonna try this recipe over the Christmas holidays!
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looks great guys
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I love your videos, so fun and informative.
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Brilliant crust. Top. I love my Chef. I'll clean up.
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I love you, guys. Thanks for all your videos.
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Top chef. Love this channel ❤
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Great job as always, Will! That chicken looks fantastic. I think it's perfect recipe for the upcoming Christmas. Also it's funny when you flambeè the chicken and it startled the cameraman 😂
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I like how Will takes one bite then the video ends. No more needs to be said, you can see the deliciousness with your eyes.
