Simple Fish dish | Fried Mackerel
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Published 2024-01-03
Mackerels are considered some of the most nutritious fishes. They're an excellent source of protein, vitamins B2, B3, B6, and B12, and vitamin D. Their flesh is also full of minerals like copper, selenium, and iodine. Some of these fishes also contain good amounts of iron and vitamin B1.
As mackerels belong to the "oily fish" category, they're one of the best sources of omega-3s β good fats that keep your heart and brain healthy. A 3-ounce cooked portion of Atlantic or Pacific mackerel contains over 1,000 milligrams of omega-3s β much more than what you can find in most other seafoods.
Another nutritional benefit of mackerels is that they have significantly higher amounts of good unsaturated fats than saturated fats β fats that increase your bad cholesterol. In fact, about 77% of the fat in mackerel is unsaturated. - NourishbyWebMD
All Comments (21)
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wow perfectly cooked sis.. big L6
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Kasarap sa isda Omg makes me so hungry πβ€οΈππ
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Fantastic! Like 4.
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Looks delicious my friend,nice sharing.
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Delicious fried mackerel! Thank you host for sharing.
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Wow sarap yan, sawsawan nalang ang kulang.. Hehe
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Very delicious β€β€
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Ymmm... Delicious fish recipes π
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Simple Fish dish ... Like 3 .... Yummy, bet na bet ko any fish dish sis gandah ... Anything goes with fish talaga and any way it was prepared whether steamed, fried, grilled or boiled. Super sarap. Drooling here while watching while you fry it while its eyes staring at us he he he .... HAPPY EATING ,,, and HAPPY NEW YEAR too !!!
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Yummy dish
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Looks delicious friend. Happy New Yearπ
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Looks yummy!!! Like four Happy new year!!!!!
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Always Appreciate Your Work My Friend π
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Delicious mackerel π
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my fav delicious
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Looks really nice , all the best for 2024 π
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Fried mackerel looks tasty...
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Fried mackerel looks tasty
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I love macarel and I also love fried dishes but I haven't tasted fried macarel yet. And it looks so delicious. You're a good cook
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good fish, we usually put some corn starch and ginger on the fish before frying, the corn starch will give it a better crunch and sealing in the spices, and the ginger gets rid of fish smell. but i know plenty that just fry it with nothing lol..all good way to eat fish