Super Soup: Great for Immune system, Blood Pressure and Diabetes
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Published 2015-02-01
All Comments (21)
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I tend to rinse everything (meat, fruit, veggies) in a mix of white vinegar and water to get rid of any residues without messing with the food itself. I love your videos, and I deeply appreciate them. Thank you and God bless.
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Great soup recipe! Have you ever considered sautéing the potatoes, carrots, onions and garlic with some olive oil for a few minutes before adding to the broth? It adds a great flavor to the soup as well as some"good fats" from the olive oil.
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Garlic garlic and more garlic...YES GIRL!! Love me some garlic. This soup looks amazing 😍
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I am trying it now. Very informative...I did add Thyme and Rosemary no meat...thanks for sharing. Looking forward to more healthy cooking.
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Hello, I lost 13 lbs on this soup!! I started on jan 4th 2018. I love junk food, and was hooked on sweets, fried chix, soda. This soup killed my cravings. It was very easy to follow. Thank you Carli
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Looks delicious as well as healthy. Great job explaining all the benefits and warning signs of the vitamins and minerals. It surely is a super soup. Thank You.
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Jesus bless you for sharing this wonderful knowledge!
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I made it and almost punched myself in the face! It was outfreakenstanding! Ive added corn Thank you!
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Thumbs up to washing all food...even cans since the lid usually falls into the can when opening. I wish everyone did this. It makes it hard to eat anyplace but home to think about it, lol!
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Just made this delicious soup! THANK YOU! I'm actually nursing myself back to health!
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WONDERFUL LOOKING SOUP, I COULD ALMOST SMELL IT...THANKS FOR THE GREAT RECIPES AND FOOD FACTS...
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Hi Carli, I make Jewish chicken soup for our holidays. Much different but what I was taught. Then I float my matzoh balls that I make separately because if cooked in the soup it takes take away the clearness of the broth. I will make this. I am a retired RN so enjoyed your soup's health benefits . Never saw a soup like this. I have an ileostomy so vitamins and minerals are very necessary as somewhat leached out of the ileum in the small intestine. They have us using Pediolite, Ensure, and V-8 and also make a rehydrating drink. I have to eat only very soft veggies and foods. I would have to take all the skins off the potatoes. When the soup is cold I can do that as not loose the benefit of the skin's nutrients. I will puree the soup when cold to easily go through the ileostomy stoma. I plan to freezing the puree in serving portions and shall be able to have it for a long time. Carli, thank you so much for your clear visuals and instructions.
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Hi the soup looks great but any chance you could put up a recipe.
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A Wonderful presentation ! and recipe ! she is so relaxed and just amazing to listen to ..
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Can I just get the recipe? Great looking soup.
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I wash everything, even lettuce, cabbage etc...anything that insect larvae could be on. Just good kitchen common sense and some people don't have that.
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Cool soup, Ms. Carli, you rock, thanks for sharing this soup recipe. I like it when you explain everything, it helps me remember why it's done.
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I get so relaxed watching you cook. You give so much good information. At the age of 70 I am learning about organic and such. I grew up on a farm and we ate what we grew..I want to get my own chickens that I will feed organic. Really like your video.
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I need this thanks for sharing
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I drink CALM to add back my Magnesium . Enjoyed your informative video ! You are precious !