These Stuffed Cabbage Rolls are a game changer + Jiffy Cornbread Casserole Recipe
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Published 2024-04-24
This recipe is perfect for anyone searching for:
Easy Stuffed Cabbage Rolls: Simple steps guide you through the entire process, from prepping the cabbage to creating the satisfying filling. Delicious and easy recipe for cabbage with ground beef! Whether you're looking for lunch or dinner this recipe is perfect. It's so easy to make, and you'll enjoy every step of the cooking process.
Hearty and Flavorful: Ground beef, rice, and a delicious tomato sauce come together for a meal that's both comforting and packed with flavor.
Budget-Friendly: This recipe uses common pantry staples, making it an economical dinner option that feeds a crowd.
INGREDIENTS
1 large head of cabbage
1 lb lean ground beef
1/2 cup uncooked rice
1 Tbsp dried minced onion
1 tsp salt
1/2 tsp cracked black pepper
1/2 tsp paprika
1 tsp garlic powder
1/4 cup chopped fresh parsley
1 tsp Worcestershire sauce
1 large egg
SAUCE
8 oz can tomato sauce
14.5 oz can of beef broth
1/4 tsp cracked black pepper
1/4 tsp paprika
1/4 tsp granulated onion powder
1/4 tsp granulated garlic powder
1 Tbsp light brown sugar
1 1/2 tsp red wine vinegar
salt to taste
JIFFY CORNBREAD CASSEROLE
1 box Jiffy corn muffin mix
8 oz sour cream
1 can cream-style corn
2 large eggs
1 stick of unsalted butter
6 oz cheddar cheese
1 large jalapeno
2 Tbsp butter for 8x12-inch baking dish
One of the best stuffed cabbage dinner ideas
How to make Cabbage Rolls Easy
Add this to cabbage leaves for an amazing dinner
All Comments (21)
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She said Worcestershire properly!! Yessss !!
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I Love cabbage any kind of way. Cornbread also, & this looks Delish! TFS 😋
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Old single guy here, and I really appreciate your take on making meals easy. Thank you, thank you, thank you.
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Because of my Polish/German heritage our families would celebrate New Year's Day with a huge roaster of beef/rice cabbage rolls in a tomato sauce and another roaster of pork/rice cabbage rolls cooked in sauerkraut. Fantastic.
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Can't go wrong with cabbage and cornbread.
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Holy moly! I cannot describe the absolute satisfaction of watching you cut into that cornbread casserole 🎉 Thanks for sharing this. Both look delicious!!! ❤
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Cabbage is so underrated! This has actually inspired me to make these cabbage rolls! And that cornbread dish …chef’s kiss! Great stuff - thank you!
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Hearing that crunchy sound as you cut into that cornbread dish had me drooling! Man that looked awesome! I love cabbage rolls and will definitely be trying them this way with the cheese now! Thanks for sharing this!
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I wouldn't be able to control myself around that cornbread casserole.
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I usually put the filling on the end that isn't cut as it just naturally tends to curl up a bit, I also cook my rice first and add some chopped bacon to the filling. So yummy.
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Girl you are so adorable and I love your recipes :hands-yellow-heart-red::trophy-yellow-smiling::trophy-yellow-smiling:
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those cabbage rolls look delicious, its like a low carb version of enchiladas...im definitely gonna try!
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Hi A.!!! Yes my dear husband ♡ did that freezer thing for years.No boiling. We call this dish...Glumpkies. my dear husband ♡ made the best. I havent had them in years. We cooked ours in Tomato Juice for hours in the biggest black roaster.Your recipe looks tasty. Cheese sure is different... The Corn-Bread Pudding looks yummy...Nice Video!!!...🦋
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Will try cabbage rolls. Been making jiffy corn casserole since 1985. Always reliable. Delicious.
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The corner of the cornbread is the best! The cabbage rolls look great!
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My mom always puts a little cheese on top. They are so good! One of those meals you can’t screw up really.
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I just saw his cabbage roll recipe on TT yesterday. He’s in Louisiana and used the infamous Magnalite roaster. I agree. The corn pudding would be a perfect accompaniment
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Yummy! But I'm going to try your chilli rellano casserole this weekend....love love poblano peppers, and too it off with your enchilada sauce❤
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I just finished dinner and my mouth is still watering 😂! Delicious 😊!
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Yes! We basically eat cornbread with everything now days. So good!!!!!