A LIVE Tour of The French Laundry with Chef Thomas Keller
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Published 2017-08-29
All Comments (21)
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Thomas Keller manages to not only be a passionate and thoughtful chef, but a very much valued mentor. What an honour it would be to work with him!
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What a remarkable man ! A credit to the United States ! I live in Australia and I'm now too old to travel without being killed by a blood clot, but I've seen a few videos of Mr Keller's great restaurant and it almost felt like I was there, feasting on a menu I could only dream of. Best wishes to you and your staff, chef ! May the blue door stay open forever !
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This has to be the most cleanest, organized kitchen I've ever seen in my entire life.
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That kitchen is worth than my entire combined income for the last 20 years. I am happy to see a chef achieve their dream menu, in their dream environment and be recognized. At age 62, when most people are looking at their bank accounts for retirement, he is investing heavily. I guess that is the same as him saying, "I am here until the very, very end."
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Thomas Keller is so awesome, one of the greatest chefs but so humble and just down to earth.
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damn!!!! ive been in culinary and hospitality for decades and ive never seen such a beautiful and clean kitchen! wow! RESPECT to Keller!
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I loved watching Chef Keller show us his restaurant—obviously he is proud of his creation, truly is an artist with food. Still, he is humble and you can’t help but love what he does with food.
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The place to have on your bucket list. Classic, beautiful and decadent. The height of class and taste. Thank you Chef Keller, for your mastery and dedication to wonderful refined food.
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Beautiful kitchen, what a nice person Thomas Keller is, he is so humble and personal. Thank you for the video.
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I work for Thomas Keller on board Seabourn Cruise Line and I love it I would love to be part of this generous team on land one day...
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Greatest chef in American history.
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I've been lucky enough to eat there twice. An amazing experience for all the senses. Worth every penny.
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I'm still gonna eat here when I reach a certain milestone. Been waiting for 20 years I can wait a few more .
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Great layout, fantastic organization. Perfection incarnate.
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He's in my top three best ever inspirations. Ferran Marko n Thomas . only a chef knows the feeling
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"Less is more" So this space is for me, as a kitchen learner, the best.. Thank you so much for the video and for everything I have learned.
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thats not a kitchen its an operating theater !
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could have done a panarama shot of the surrounding area, and although the FL complex is right off the main road north/south through Napa valley it is stunningly gorgeous. Getting one of those outdoor tables during the daylight hours is a real treat. And the wine available direct from the vintners .... WOW!
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Would love to see a higher resolution version of this great video!
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Love how clean that place is. Would eat off the floor if I had to.
