Microwave Mac and Cheese in a Mug #shorts

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Published 2021-05-14
With this fast and easy microwave mac and cheese recipe, you'll never go back to the instant stuff again!

For more #shorts check out this tasty orange-cardamom olive oil cake: f52.co/3fnVZlV

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All Comments (21)
  • @GracieRachel07
    If you cover the pasta and water with a towel or paper towel after you microwave it and let it sit for a few minutes the pasta will soak up the water if you are having trouble softening the pasta. Also I replaced the cheddar with mozzarella and threw in some garlic powder, parmesan and butter to make some Alfredo in a mug 🤗 it was delicious btw
  • @kendall.g6793
    I know I'm late to the trend but it is so good.I did cheddar and mozzarella and I added Salt and Pepper.
  • @Nearspored
    I recommend doing it for 6 minutes and it was really good as I expected
  • I just tried this recipie and it worked really well, the only thing I Would say is that if you want a full mug double the recipie as mine only filled halfway xxx ♡♡
  • @Trinitie15
    Oh my gosh I’m so glad I found this video. It’s so good. I just made it, and I’m eating it right now. It’s so good I don’t have cheddar cheese, so I use Parmesan but it’s still really good
  • Add a bit more water and milk them they tell you too. Then in with the American cheese velveeta cabot sharp cheddar and milk and then microwave as told. That makes its a cheesy creamy treat!
  • Why y’all hating haven’t y’all seen other people do or you living under a rock?
  • @Happyhamster960
    At first I thought they like added glue in the cheese but as soon as I tried it it literally tastes so amazing and the cheese pull is better than in the one in the video 10/10 would recommend
  • @Yohoho134
    Bro it’s almost 10pm rn and I was starving. This is exactly what I needed thank you 🙏🏾🙏🏾🙏🏾
  • It's a pretty good recipe, i highly recommend, but put a plate under the mug so when it boils over it'll catch the water. For mine i cooked it for about 5 minutes, if you prefer your pasta overcooked rather than the "Al denté" you'd want to cook it longer and add more water. Also keep in mind if you use garlic powder, use a very little amount👀
  • I have made this recipe for years now whenever I feel hungry!
  • @QuitUser12
    I just tryed it but it’s Soo good💗 ( I recommend adding paprika and a bit more milk for a more cheesy texture and for more flavor
  • @whosyani
    Im making it rn hope its good:)
  • @iku_3
    When I made this, it was completely raw for me because I only microwaved it for a minute. Thanks for the precise timing, it definatly helped!!!❤️
  • @ItzMelania
    I can't wait to try this it looks so good!!