Fluffiest Roll Cake | Dojima Roll | Japanese Roll Cake

Hello guys! Note: It takes about 15-25 minutes in room temperature for the cake to cool down completely. I usually make syrup and cream as it cools and roll it up right after so that the cake does not get dried up. (or you can wrap/cover a sponge if you can not frost right after) When you want to store, wrap tightly and the cake stays moist and fluffy. I recommend you to finish it up within 4-5 days or within 48 hours for the best taste! When you use a bigger sheet with one batch of the recipe, it usually get baked faster, so start checking earlier than 13 minutes. You can make a half or double batches as you like! The same technique applies.

I made this last week and followed each step. It turned out really great. How I wish that comment section in yt could post photos so I could show the cake which I have made. It was so soft and fluffy. All the members of the family really loved it and they still ask for more. 😅

i just wanna say that your recipes are amazing and so helpful thank you so much

Beautiful!

your videos always make me feel better, thank you

First time making this swiss roll and turned out to be perfect. Husband and kids loved it!! Thank you for sharing ❤

Aya! I’m super happy about this recipe. Your previous recipes have never failed with me so I’m excited to try this one as it is just what I needed

Wow sister an amazing cake i would eat a slice for lunch with some orange juice

Thank you Surely will do this

I learn so much thanks

Your recipes, explanations/details and presentation are exceptional. Can’t wait to make for my family. Thank you!

Looks delicious! Thank you!!!

Omg so fluffy! Glad you showed the whole folding process

Thank you for sharing. The roll is beautiful 😘

This was my first time making a Swiss roll and it turned out great. Thank you so much for the recipe . Looking forward for your recipe on Christmas fruit cake

Thanks for the recipe. That's delicious.❤

thank you so much for this recipe!! I did it! didnt think I could make this for my partner but I managed to do it!!! So fun! Gave the snacks to her already with some of the whipped cream and she said it was delicious!!! definitely grease the parchment, im worried mine will stick a little. But so amazing thank you so much!

Thank you so much so recipes and all tips and tricks! I just did them and it turn out amazing

Looks so yummy 😋

Yummy Swiss roll for my tummy. Its nice n fluffy.