Classic Chicken Pot Pie Casserole: Deliciously Easy

219,855
0
Published 2023-01-13
This Chicken Pot Pie Casserole has all of the classic flavors of a chicken pot pie but instead of a pie crust, it’s even easier topped with flaky soft Homemade Biscuits (hyperlink) that bake over the chicken pot pie filling.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

INGREDIENTS FOR CHICKEN POT PIE CASSEROLE:
* 4 cups cooked chicken, shredded*
* 6 Tbsp unsalted butter
* 1 medium yellow onion, (1 cup chopped)
* 2 medium carrots, (1 cup) thinly sliced
* 8 oz white or brown mushrooms, (stems discarded), sliced
* 3 garlic cloves, minced
* 1/3 cup all-purpose flour
* 2 1/2 cups chicken stock
* 1/2 cup heavy cream
* 2 tsp fine sea salt, or to taste, plus kosher salt to garnish
* 1/4 tsp black pepper, plus more to garnish
* 1 cup frozen peas, do not thaw
* 1/4 cup parsley, finely chopped
* 1 recipe of homemade biscuit dough

🖨 PRINT RECIPE HERE: natashaskitchen.com/chicken-pot-pie-casserole/

⭐️TOOLS, USED IN THIS VIDEO (affiliate):
►White Casserole: amzn.to/3Zwm601
Biscuit & Cookie Cutter Set: amzn.to/3X59bR4
Blue Dutch Oven: amzn.to/3IPWuVY
Swivel Peeler: amzn.to/3WdTEx4
Green Basting Brush: amzn.to/3IPxQVt
Steel Chopper & Scraper: amzn.to/3ZqQj0q
Multipurpose Wood Scraper: amzn.to/3GYwYeT
Pastry Blender: amzn.to/3QGIrnM
Measuring Cup Set: amzn.to/3ILqpys
Oven Mitts: amzn.to/3khmTld
Giant Pepper Mill: amzn.to/3w2FCne

ALWAYS IN MY KITCHEN (affiliate):
►See ALL TOOLS in our Shop: www.amazon.com/shop/natashaskitchen
►Javelin Pro Thermometer: amzn.to/3COXmpD
►My Favorite Cutting Board: amzn.to/42VMPUg
►Hand Mixer: amzn.to/3PGp0wy
►Favorite Blender: amzn.to/3CRmRqy
►Food Processor: amzn.to/3Nwr7AE
►Glass Bowls: amzn.to/441o8qW
►Kitchen Scale: amzn.to/44ikmZV
►Glass Storage Containers: amzn.to/3Xq88fz
►Knife Block Set: amzn.to/3PAEum4
►Our Dinnerware Set: amzn.to/3NwErF9
►My White Apron: amzn.to/4367FQO

⏱️TIMESTAMPS⏱️
0:00 Intro
1:02 Veggies prep
1:51 How to make the chicken pot pie filling
2:54 How to make biscuits
4:19 Chicken pot pie casserole assembly
4:42 How to bake chicken pot pie casserole
5:15 Brushing biscuits with butter
5:44 Taste test

FOLLOW ME:
►INSTAGRAM: www.instagram.com/NatashasKitchen
►FACEBOOK: www.facebook.com/NatashasKitchen
►PINTEREST: www.pinterest.com/NatashasKitchen

CONNECT:
►WEBSITE: natashaskitchen.com/
►ALL MY RECIPES: natashaskitchen.com/recipes/

💌Fan Mail:
Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #chickenpotpie #comfortfood

All Comments (21)
  • I am so amazed at your sense of humor! Such a gift and a joyful heart. You made the chicken pot pie easy to make.
  • @Sandra-cm1du
    Your family is very blessed to have you, for all your great cooking that they get to eat!
  • @TasteKahani
    Hello Natasha, you are doing a great job, 😍, Big like 👍 3.4k
  • @opalivy739
    Natasha, your channel never disappoint us. Keep posting these amazing recipes. I love your channel. ♥️♥️♥️
  • I love your channel. You & Vadim just kicked your editing skills into overdrive with this episode. Well done! Love this recipe. Looks like it could freeze well. Thank you for all the wonderful yrs of dedicated work on your channel. Great food.
  • @jodilee1563
    Not only are your recipes amazing, but your personality is too adorable!! More videos please. I thought I had become unsubscribed.
  • @danb.9713
    Looks great, and easy, too. You really DID hide sharkey (4:19) exceptionally well.
  • @KingKlaus555
    I love the new animations, Natasha!!I also love that you are more hilarious this year!!Your husband Vadim did a great job with the animations!!Tell Vadim that he has done a spectacular job!!🥰
  • I'm a automotive guy. Kudos, for teaching me new skills. Great tutorials... Thanks much.
  • @jvortherms3
    I love watching you make so many different recipes. Also the shark was your pot holder on your right hand for just a few seconds.
  • Who doesn't love chicken pot pie with biscuits favorite comfort food. Enjoyed watching and will enjoy eating it more this weekend thank you again 👍😁.
  • Made this for dinner last night. It was delicious. I used Pillsury frozen biscuits that had been slightly thawed. Used Natasha’s baked chicken recipe. So much better than boiling them in water.
  • Hi Natasha, you are a star on YouTube. I like your acting out You are comedian. I like your cooking and baking teaching. God bless you and your family.
  • I made this tonight. Best biscuits I’ve ever made it was perfect
  • @MamaOwlbear
    You are a personality that is missed! Glad to see some new videos 😊
  • Natasha, you rock. I can't wait to try this recipe either. God bless from AZ.
  • @Lisa45977
    I love you and your recipes. I also love your bubbly personality. Keep being awesome!!! 😊🙂