Traditional Taro Cake, Hong Kong Style Radish Cake / 芋粿巧, 港式蘿蔔糕, 芋頭糕製作 - Taiwanese Food

Published 2022-11-01
Traditional radish cake and taro cake making!
These cakes are the food that Taiwanese will definitely eat during Lunar New Year.
Besides Taiwanese cakes, you can also know how Hong Kong style radish cakes are made.

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✨Delicious street food in this Video✨
Taro cake & Radish cake / 蘿蔔糕任選4入組合
$15.07 USD / 475 NTD (4 in a box)

**Location information**
曾家莊食品廠-蘿蔔糕, 芋頭糕專賣店

Google Map:
goo.gl/maps/em1iEGbSKjHSBbSaA?entry=yt

#RadishCake #TaroCake #TaiwaneseFood #TraditionalFood #蘿蔔糕 #芋頭糕 #芋粿巧 #台灣美食 #傳統美食 #TaiwaneseCake

All Comments (21)
  • 這工作很辛苦的,多在用體力,年輕人辛苦了,把好味道留下來
  • @changeric6056
    16:31 開始的切割工具, 壞掉整個作業追求衛生的努力, 看到的是從未清潔過的木尺規, 接觸到新出爐的食品, 衛生細節真的很重要.
  • 以前在雲林讀書,過年前去打過工,老闆超大氣!!紅包賺飽飽!!
  • @MrBrankmaxtic
    台灣道地傳統美食..令人垂延三尺.....讚......
  • @santrienggal99
    The video is very interesting, taro cake and turnip look very delicious
  • ぷるぷるしていて美味しそうです~😆👍️✨
  • @sheetal1626
    Our ancestors were so smart and intelligent, they taught us to eat steam and less oil food but we,... . I'm always enjoying traditional food. Taro and shrimp always rocks. Thanku dear🍋 films.
  • @Xman-px9hm
    太复杂了... 佩服! 人类为了美食,或者说多一点活着的体验,也是太能折腾了! 佩服!
  • Very interesting video. Taro & radish cakes look very delicious. Thank you much loves .
  • 香港正宗蘿蔔糕同芋頭糕要用廣東臘腸臘肉加蝦米爆香加落煮淋嘅蘿蔔絲再加入米漿攪勻先去蒸,我見到佢哋嘅糕,餡料真係好唔夠豐富,應該味道麻麻,但對於唔識整嘅人,有得食已經很好👌
  • @Dr.KiraWorld
    Very nice 👍ยอดเยี่ยมมากค่ะ🙏🙂🥳🎉🎈💐🥳🎊👏🎉🙏
  • 台湾の、大根餅の作り方どんなのか知りたかったから見てて楽しかった😄👍いつか、台湾行って食べたい🥰