అతి సులభంగా మాంగో ఐస్క్రీమ్ తో గొప్ప మాంగో ఫలూదా | Mango Falooda Recipe with Homemade Mango Icecream

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Published 2024-06-05
For more such 100+ recipes, visit www.milkmaid.in/

Falooda with Nestle Milkmaid. Ever thought of surprising your family with a refreshing twist to your regular falooda? Nestlé MILKMAID & Vismai Food bring to you a delightful and easy dessert recipe of Mango Ice Cream Falooda – a fusion dessert that combines the flavors of mango, ice cream, and falooda noodles. Get ready to indulge in this delicious treat! Watch full recipe now!

Ingredients:

FOR MANGO ICE CREAM:
•1 cup Mango Puree (extracted from 1 Big mango )
•1 cup Thick Chilled Fresh Cream
•1/2 cup Nestle Condensed Milk
•1/4 cup Nestle Milkpowder
•3-4 drops Mango Essence
•2 tbsp Sabja seeds
•2 cups Boiled Water
•3/4 cup Semiya
•2 cup Mango cubes
•1/2 - 3/4 cup Nestle Condensed Milk
•750 ml Chilled Milk
•3-4 drops Mango Ice Cream
•1/2 tbsp Rose syrup on the glass
•1 tbsp Soaked Sabja
•2 tbsp soaked Semiya
•2 tbsp Mango Puree
•1 tbsp Badam choppings
•1 tbsp Sbja
•1 tbsp Semiya
•One scoop Mango Ice cream
•1 tbsp Nuts
•1 tsp Sabja seeds
•A few Mango cubes
•1/4 tsp Rose Syrup

Method:

For Mango Ice cream Falooda :

1.In a bowl beat 1 cup Chilled Fresh Cream until soft peaks
add 1/4 cup Milk Powder, 1/2 cup Milkmaid Condensed milk and combine well (while pouring the condensed milk then the brands Highlighting shots will be added like opening the Tin pouring the Condensed milk in to the cream)
2. For this Mango Icecream Nestle Condensed Milk will give a beautiful texture. Sugar is not at all the replacement for this simple homemade ice cream. By adding sugar you might not achieve the smooth texture. Condensed Milk is the Hero of this recipe, it enhances the texture and taste of the Ice Cream.
3. Add 1 cup Mango Pulp a few drops of Mango essence and blend again. During the summers Kids keep asking to make something such as Ice cream, Kulfi, kheer and this Nestle Milkmaid comes very handy. Also Guess what? You can make over 100+ delicious recipes using this Nestle Milkmaid. For this you just need to go and visit - www. Milkmaid.in and try them
4. Transfer the mixture to an airtight tin and freeze overnight
5. Next Day boil the Water and add the Vermicelli (semiya) and cook for 3-4 mins on High flame. Check it out.
6.Drain the Vermicelli and cool in the colander
7. Grind 3 Sweet mangoes, Add ⅓ cup Nestle condensed milk and Grind to smooth puree
8. Keep aside ½ cup Mango Puree and add 1 Liter Chilled Milk 2-3 drops Mango Essence and blend again. Refrigerate the Mango Milk in the fridge for 2 Hours
9. Soak 3 tbsp Sabja Seeds
10. Scoop out the Mango Ice Cream and put on the top of the Falooda ( here the ice cream texture will be shown and tells the benefits of using Nestle Condensed MIlk)
11. In the tall glass add drizzle 1 tsp Rose Syrup all around the glass and add 1 tbsp Soaked Sabja Seeds, 1 tbsp Vermicelli,1 tsp Chopped Nuts reserved Mango puree then fill ¾ part of the glass with Mango Milk, add the chopped nuts, Sabja seeds,and scoop out the Mango Ice Cream Mango puree and some Fresh Mango Cubes.
Enjoy this summer with an amazing Mango Icecream Falooda recipe.



#NestleMilkmaid #VismaiFood #Falooda #HomemadeDessert #CreamyDelight #EasyRecipe #RichFlavors #IndulgentSweetness #RefreshingTreat #DessertRecipe #DeliciousFalooda #CreamyTexture #MilkmaidRecipe

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Detailed recipes with Ingredients and Method in English & Telugu visit www.vismaifood.com/

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Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koteswar
Social Media Manager: A.

All Comments (21)
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  • @Mammu09
    Music pettadam marchipoyaru
  • సూపర్ అన్న ప్రతి వంట నేను చేస్తాను కానీ ఎప్పుడు కామెంట్ పెట్టలేదు చాలా సూపర్ గా చేశారు అన్న మీరు చేస్తుంటే నోరూరుతుంది 👌👌👍
  • @srilu888
    Want Mehfil restaurant Mayonnaise receipe, exact same taste needed
  • @mylifestyle5649
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  • Abbha abbha abbha recipe enntha baagundhi anna supero superu naakythe chaala nachesindhi😋😋😋😋😋😋😋😋😋
  • @homefood1313
    Nice super , Nenu kuda Mango icecrem Try chesanu
  • Hi Teja Garu, Recently my mother made blue lagoon drink last Sunday. We have found blue lagoon and peg measurer in the local supermarket nearby and I became a fan of your recipes from the time when my mother made blue lagoon by watching your video.