Vietnam $100 Street Food Challenge!! Best Street Food in Saigon!!!
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Published 2020-06-07
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$100 STREET FOOD CHALLENGE
1. THỌ PHÁT
ADDRESS: 78 Nguyễn Tri Phương Street, District 5, HCMC
WEBSITE: thophat.com/
🇻🇳BÁNH BAO 8 TRỨNG (Steamed 8-egg pork bun): Place minced pork, seven quail eggs and 1 salted duck egg in a bun and steam
💸PRICE: 45,000 VND/$2 USD
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2. XÔI TÔM CÀNG TRỨNG MUỐI - ĐẠT CHEF
ADDRESS: 118 Lê Lai, Bến Thành Ward, District 1, HCMC
SOCIAL MEDIA: www.facebook.com/DatChef.XoiTomCang/
🇻🇳XÔI TÔM CÀNG TRỨNG MUỐI (Sticky rice with salted-egg coated prawn): Cook sticky rice with coconut milk. Season prawns with salted egg yolks to get a starchy and flavorful layer.
💸PRICE: 79,000 VND/$3.5 USD
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3. GỎI KHÔ BÒ CÔNG VIÊN LÊ VĂN TÁM
ADDRESS: 253 Hai Bà Trưng street, Ward 6, District 3
🇻🇳GỎI ĐU ĐỦ KHÔ BÒ CÔNG VIÊN LÊ VĂN TÁM (Green papaya salad with beef jerky at Le Van Tam Park): Shredded young papaya, shrimp cracker, beef liver jerky, peanuts, chilly sauce, their special sauce (a concoction of soy sauce and vinegar) and Vietnamese coriander.
💸PRICE: 21,000 VND / $0.95 USD
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4. SÚP CUA CHỊ BỤI
ADDRESS: 37 Trần Văn Đang
🇻🇳SÚP CÀNG CUA KHỔNG LỒ (Crab soup with giant crab claws): Soup, giant crab claw, coriander and century eggs
💸PRICE: 390,000 VND/ $16.50 per bowl
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CƠM CHÁY KHO QUẸT
ADDRESS: 95 Gò Dầu street, Tân Quý ward, Tân Phú District
🇻🇳CƠM CHÁY KHO QUẸT (Overcooked rice with condensed fish sauce and pork fat): overcooked rice, condense fish sauce (fish sauce, sugar, chillies, chilly sauce, MSG) dried pork fat, dried shrimps, spring onion, stir-fried mince pork.
💸PRICE: 25,000 VND/$1.1 USD
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ỐC LUỘC CHỊ T M
ADDRESS: 234/32a Phạm Phú Thứ street, Ward 4, District 6
🇻🇳STEAMED SNAILS WITH LEMONGRASS CHILLI SAUCE: Steamed apple snails with lemongrass chilli sauce (garlic, lemongrass, chillies, lemon extract, salt)
💸PRICE: 80,000 VND/ $3.4 USD
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Nem, chả, tré cô Nguyệt
ADDRESS: 284 Nguyễn Thượng Hiền street, Ward 5, District 3
🇻🇳Fermented pork cake salad (nem chả tré trộn): Chả (steamed pork), nem (fermented raw pork), tré (fermented pork, pork skin, pork ears wrapped in guava and banana leaves), cucumber, chillies, garlic, kumquat, salt and pepper and Vietnamese coriander
💸PRICE: 75,000 VND/ $3.2 USD
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BÒ VIÊN Ú NÙ
ADDRESS: 210B Cao Xuân Dục street, Ward 12, District 8
🇻🇳GIANT BEEF BALL (Bò viên Ú nù): Filling: sweet corn, carrot, egg, normal size beef balls, cheese, salmon roe, abalone, curried fish balls, seafood tofu, crab stick, salmon sandwich. Add purple cabbage, spring onion, fried shallot, dried cabbage and broth
💸PRICE: 200,000 VND/$9 USD
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🥒ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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🎬CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Tiep Tran
PRODUCER » Huỳnh Hà My
PRODUCTION ASSISTANT: Khoi Chung
COLOR & MASTER » Quí Nguyễn
Selected tracks via Audio Network
For business
All Comments (21)
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Get Early Access to Videos and be the first to comment » bit.ly/BestEverPatreon Follow on Instagram for more fun food videos! @BestEverFoodReviewShow PS. This video was recorded before the pandemic.
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i think Vietnamese food has some of the smartest food combinations you will find anywhere in the world, really amazing
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Thanks for ideas, I’ll definitely be checking out the Súp Cua!
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Il be honest. Of all the places Ive been to, Vietnam has by far the best food. Incredibly unique and explorative.
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The food looks like it came from a 5 star restaurant, it looks so good! I wish I can eat there 🥺 —Philippines 🥰
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I like how he respects all the cultures he comes across. He's a great example for "being good people"
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It’s crazy you’re about to reach 5 million. I subscribed to this channel when it has only 300k subs! You deserve it Sonny, kudos to the whole team! 👏🏻☺️
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So glad Vietnam is opening up to tourism again. I was due to go last year but Covid put paid to that! Hoping to go in November for at least 10 days. One of the attractions for me is the food, and I can't believe how cheap it is. Gonna spend more on my air fare (Qatar, Business Class) out of London Heathrow than my hotel and everything else. Crazy. So looking forward to exploring beautiful Vietnam!
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I just started watching your channel 3 days ago and have been binge watching all your videos😂 your personality makes my day and always makes me smile and the review on the foods from each culture just mesmerizes me!
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I love the awkward atmosphere that sonny creates
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"Do you have a giant meatball place? I f**king doubt it" caught me off guard 😂
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Your show is one of the best food shows on YouTube! Thank you for yet again another good content! 👍🏼 You got me craving Vietnamese food and can't wait to visit Vietnam to try all the food!🤤
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I have been there in Vietnam a year ago and I definitely agree that food in Vietnam is so cheap but all fresh and clean
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After this pandemic i promise to visit Thailand but after watching this i think I will go to Vietnam first 🤤 . Much love from Philippines 🇵🇭
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As a Vietnamese, I appreciate the fact that foreigners come to visit and eat our food. Thank you very much
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Vietnam is beautiful through camera angles and the way you go to find and enjoy delicious food. Thank you for coming to Vietnam. Wish you have a lot of health to continue to experience the delicious food in the world.
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I traveled to Vietnam few time. Love..the foods, people and beautiful places… 👍🥗🥪🍲☕️
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The world: fighting COVID-19 Vietnamese: "What am I gonna eat today?"
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The whole world: is trying to fight the epidemic Vietnam: What to eat this morning, hard to choose😆😆😆😆😆😆😆
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We haven't been out for more than 3 months because of COVID. Watching your videos makes me crave for food and miss the time when Saigon was crowded
