The First Meal
782,752
Published 2020-09-29
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All Comments (21)
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“Did you get nutmeg in there” “Cooking with you Jon, of course I did.” Days Gone Without Nutmeg: 0
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"Did you put nutmeg in there?" "I'm cooking with you jon of course I did" The meme continues lmao
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A horseman gallops past down te county road "The Townsends are coming! The Townsends are coming! Hide your Nutmeg and lock the doors!"
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Ryan holds exactly the role I'd like to emulate, he's a knowledgeable and charismatic chef. Big man with a big heart. We need that.
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The production on these videos has such a high standard of professionalism. Beautiful to watch
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It's amazing how you guys manage to pull us right into the time period. Also, that spread looks fantastic. Super hungry now.
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I assume nutmeg acts like the spice in Frank Herbert’s “Dune” it allows the Townsends to navigate across the time vortex.
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Jon is proof that personality and knowledge can make anything interesting. I hated history in school, and I never studied American history, not being American, but I love this channel.
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I have really been leaning into your channel lately. The stress of modern life seems to melt away while spending 10-20 minutes with you guys.
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Why do I feel emotionally invested in the fact that your new oven worked well? You guys are wonderful and a joy to watch as always
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Every camp needs a cook, every bar needs a barman, and everyone needs a friend like Ryan. Love that oven
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I love the woman in the background trying not to laugh at how eccentric John is when he tastes the food. Love this episode.
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Ryan is a very talented chef. Any historical society would be lucky to have him.
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In Germany there is this very old recipe called "Flammkuchen" which is basicall a very thin unleavened dough topped with creme fraiche, bacon and onions. Traditionally it was the first kind of thing you would bake in an oven just like the one John used. The Flammkuchen needs very high heat to make the thinly spread dough crispy and the onions just translucent so the really high temperature once the oven has been mopped is perfect for it. Once it cooled down you would switch to bread and pies.
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I still can't get over the fact that your nutmeg jar lid has a built-in grater....
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Its absolutely insane to me that this oven operates entirely on residual heat
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I can hardly wait now for the multi-bread loaf episode. That oven is fantastic!!!
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“Did you get nutmeg in there?” “Im cooking with you John, of course I did” 😂 I must agree nutmeg is pretty great
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"The beans have been there the whole time." I must meditate on this universal wisdom.
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Ryan is very genuine and so kind. Such a pleasure to watch.
