Eine Hausfrau aus Italien hat mir beigebracht, wie man Schweinefilet so zubereitet! Sehr lecker!
2,754,700
Published 2023-03-06
This recipe will delight any gourmet. A housewife in Italy showed me this recipe, I liked it so much I had to try it. It's important to follow all the details shown to make this pork tenderloin truly perfect. The roasting time of the meat depends on your taste.
Little things are very important to create the perfect taste!
In this video I show you how to prepare a pork fillet that you can enjoy with all your senses.
Preparation and ingredients:
1 kg pork fillet.
Cut the pork fillet into pieces.
Hello friends! Welcome to my kitchen!
Salt.
Black pepper.
Paprika.
Flip the pieces and do the same.
Chop 3 onions.
Pour vegetable oil into a pan.
Fry the onion until golden brown.
2 peppers.
Cut peppers into strips.
Sauté peppers with onions.
Cut chili pepper.
Roast the chili pepper.
Salt.
Black pepper.
1 tablespoon of sugar.
1 tablespoon creamy balsamic vinegar.
Stir until the sugar caramelizes.
Baguette.
Cut the baguette into pieces.
Drizzle the baguette pieces with olive oil.
Toast the baguette on both sides.
Rub the toasted baguette pieces with garlic.
Pour vegetable oil into a pan.
Sear the meat on both sides.
Add thyme and a sprig of rosemary for flavor.
Butter.
4 cloves of garlic.
Now pour the meat with the resulting juice.
The meat is ready, you can remove it from the stove.
Arrange the side dish on a plate.
Place pieces of meat on the side dish.
Add the fried baguette pieces to our dish.
Bon appetit!
Friends if you liked my video:
Subscribe to my channel:
/ @fleischrezeptevonirma
🔔 Turn on the ringtone to be the first to try new tasty recipes
👍 Rate the video with likes and comments - it helps in the development of the channe
All Comments (21)
-
I made this a couple of days ago. Was delicious, quick and easy. Family asked me to put it into regular mealtime rotation. Thank you for the recipe. 🙂❤
-
I made this with stir fried zucchini and portebello mushrooms, and mashed potatoes. It was wonderful!
-
We love pork tenderloins. Im going to try this next time I make this. Thank you, I enjoy cooking, as I get older, I usually only cook a few times a week. Thank you for this video. I am in Texas, USA 🇨🇱 God bless.
-
Approximately how long do you cook the meat after searing and adding herbs, butter, etc? I understand pork can get tough if overcooked.
-
My Mum made this often. Delicious!!! Miss her. 😪
-
Thank you so much, absolutely beautiful recipe, loved all of the fresh herbs and the garlic. I felt as though I was in your kitchen and I could smell the good smells! Thank you so much, had eye surgery recently stuck inside. I will definitely make your recipe.😊
-
Смотрю из Нью- Йорка! Восторг! Люблю готовить и вкусненько поесть! Спасибо!!!!
-
Szybkie, łatwe i mega pyszne❤ dziękuję ❤ jestem z Polski😊
-
Je vais tester, cela semble très bon ! Par contre la cuisson me semble un peu longue… je ferai plus court 😊 Amitiés 🇨🇭🇪🇸
-
I love watching you prepare all your recipes, they look so tempting n very tasty will definitely be giving some of a try. Please continue to make more mouthwatering recipes for a long time. Blessings to you & your lovely family. Sarah from the UK
-
I'll be cooking this for my husband, thank you!
-
Thank you. Looks delicious!
-
Až do mojej domácnosti to vonia.Rada to skúsim.Pozerám zo Slovenska,z Tichého Potoka.Prajem pevné zdravie a veľa dobrých nápadov na nové recepty!
-
The meals you prepare look delicious. I can't eat anything spicy due to health issues and I will be trying this recipe in the near future but without the chili pepper. I might even use a long soft roll to make it a pork, peppers, and onions sandwich. I love making pork tenderloin in a number of different ways. I live in the Pocono Mountains of Pennsylvania, USA.
-
Свака част на овом рецепту. Свиђа ми се од почетка до краја. Данас је поплава рецепата гдје се додају шампињони, разне павлаке за кување...
-
Здравствуйте, выглядит очень аппетитно, обязательно приготовлю своей семье
-
I am commenting from Wales (Great Britain) this looks so easy and I am sure will taste delicious. Can’t wait for more recipes.
-
Bis man das zu Ende gesehen hat, ist man verhungert 😂
-
Receita esplêndida! Ficou uma delícia!
-
FFWD is your friend on this one and will save you 8 mins. of your life. Btw, nice recipe.
