How To Make Crispy Honey Chilli Beef | Marion's Kitchen

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Published 2020-01-11

Crispy honey chilli beef is one of those Chinese beef recipes that you'll be coming back to time and again. The sticky, glossy sauce...and that crispy coating on the beef.... YUM!

Get the recipe: www.marionskitchen.com/crispy-honey-chilli-beef/

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ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

All Comments (21)

@ruthnwofor7063 4 years ago

No one: Marion talking about fried things: GLOSSSSSYYYY, SSSSSTICKYYYYY
@brandong4975 4 years ago

This is one of my absolute top Marion recipes I’ve made! Soooo yummy!
@chempanda6388 4 years ago

I’m glad I found my way here through the recommendations feed. Everything looks yummy and your energy is so inviting.
@AmaPupiI 1 year ago

Made this for myself and my mother today and we loved it! Thank you, Marion!
@ModernPinoyCooking 4 years ago

The color alone makes me wanna devour them 🤤
@doodahgurlie 4 years ago

I'm salivating over here, Marion! Yummo!
@TritoneTrickster 4 years ago

I’ve always wondered about how this is made. Thanks for the video, Marion!
@lukeburgess9596 4 years ago

I’m addicted to this channel and I love it
@yeahnahbeauty 4 years ago

Omg I tried this tonight and wow, this is the second recipe of yours I have tried and loved and have not needed to adjust to mine and my family’s palette, you are a master in the kitchen and I am hooked, I must try everything now haha. Thank you!!
@scottcombs9130 4 years ago

Thank you Marion! I made this dish for six people tonight and everyone gave it a perfect score. I made it exactly as you did only I used venison. Killer, awesome, fantastic, love it!
@ourgorlsfavoriteorangechic2711 4 years ago

I was going to make mongolian beef, but there has been a change of plan.
@STNZ2 4 years ago

Thanks Marion! I just made this dish and it was delish. The only tweak was instead of deep frying beef in oil I cooked beef in airfryer after spraying beef with some oil. The beef came out crispy with minimal oil. 😊
@pointbreak24 4 years ago

Omg that looks so good, I'm 100% trying it today! Thanks marion for the awesome videos!
@partyontheobjective 4 years ago

Ok, yeah, this is definitely a must. Looks so good!
@unknownuser3496 4 years ago

so simple and yet so yummy! Thank you again for the cooking inspiration! I need to try this
@nicksand5258 4 years ago

You’re recipes are so simple and delicious thank you for sharing !
@shehlaabbasi1795 4 years ago

I can sit for hours and watch your cooking videos so therapeutic thanks
@brylemendoza2567 4 years ago

We're having a small get-together this weekend and I'm doing this! Thank you, Marion!! 💕💕
@gregbrooks7233 3 years ago

That looks delicious! All the elements I love in one dish. Will put on my to-do list.
@TheNurselove01 4 years ago

I am so, so glad to have found your channel!! Your food looks delicious, and I just enjoy your personality so much! Thank you for sharing with us!😊