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Public Provisions at Rochester Public Market - Episode 197 - It's About Money
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Published 2023-06-12
Join us in the latest edition of "It's About Money" as Nanette Nocon interviews Cassidy Broman, the owner and executive chef of Public Provisions, a charming restaurant located at Rochester's public market. Cassidy shares his culinary background, journey, and the unique concept behind Public Provisions. He also provides insights into the challenges and joys of being an executive chef and co-owner. Don't miss this delightful conversation about food, hospitality, and the vibrant community at the public market.
About the Show: "It's About Money" premiered on Public Access in 1996. Hosted by Nannette Nocon. An Alliance for Community Media Award-Winning program. Focused on educating the community on money management, community services, and preparing for the future.
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#PublicProvisions #culinaryexperience #chef #restaurantlife #foodbusiness #CassidyBroman #restaurantowner #cheflife #hospitality #foodie #publicmarket
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